Shrimp lightly battered and fried in oil.
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Ingredients:
Shrimp
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Cooking:
Deep-fry
【白海老の掻き揚げ】
Tempura fritters
Bite-size seafood and vegetables together in batter and fried.
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Ingredients:
Onion, Carrot
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Cooking:
Deep-fry
富山の珍味三種盛り
Other snacks / delicacies
幻魚(ゲンゲ)の炙り焼き
Other stir-fried / grilled food
Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Wheat flour
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Flavor:
Cooking oil
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Cooking:
Deep-fry
昆布巻きかまぼこ
Itawasa (fish cakes with wasabi and soy sauce)
Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
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Ingredients:
Wasabi
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Cooking:
Steam
Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
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Ingredients:
Udon
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Cooking:
Boil
漁港直送 海鮮丼
Seafood rice bowl
Assorted sashimi served over rice.
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Ingredients:
Rice
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Cooking:
Raw
白海老かき揚げ丼
Tempura fritters
Bite-size seafood and vegetables together in batter and fried.
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Ingredients:
Onion, Carrot
-
Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)