Bread gratin set
- Ingredients: Bread, Rice, Vegetable
- Flavor: White sauce
- Cooking: Bake/Roast
tax included
Hamburg steak set
- Ingredients: Agano himeushi, Junpaku no bianca, Rice, Vegetable
- Cooking: Bake/Roast
tax included
Hamburg steak set
- Ingredients: Ground beef, Vegetable, Rice, Agano himeushi
- Cooking: Bake/Roast
tax included
Cutlet curry
Cutlet served over curry and rice.
- Ingredients: Vegetable, Junpaku no bianca
- Flavor: Curry powder
- Cooking: Simmer, Deep-fry
tax included
Curry set
- Ingredients: Agano himeushi
- Flavor: Curry powder
- Cooking: Stew
tax included
Roast beef rice bowl
- Ingredients: Rice, Agano himeushi
tax included
Beef sukiyaki set
- Ingredients: Vegetable, Rice, Cheese, Agano himeushi
- Flavor: Sugar, Soy sauce
- Cooking: Simmer
tax included
Beer-stewed beef
Beef simmered in beer.
- Ingredients: Beef, Cheese, Rice, Vegetable, Agano himeushi
- Flavor: Beer
- Cooking: Simmer
tax included
Steak
Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.
- Ingredients: Beef
- Flavor: Western cuisine sauces: Others
- Cooking: Bake/Roast
tax included
Roast beef
- Ingredients: Beef, Onion, Garlic
- Flavor: Red wine, Rosemary
- Cooking: Bake/Roast
tax included
Beef hamburg steak
A hamburg steak made purely with ground beef.
- Ingredients: Beef, Onion, Hen's egg, Bread crumbs, Agano himeushi
- Cooking: Bake/Roast
tax included
Beer-stewed beef
Beef simmered in beer.
- Ingredients: Beef, Cheese
- Flavor: Beer, Western cuisine sauces: Others
- Cooking: Simmer
tax included
Meat cheese fondue
A hotpot dish of dipping grilled meat in the cheese stewed with white wine.
- Ingredients: Cheese, Beef
- Flavor: White wine
- Cooking: Simmer, Bake/Roast
tax included
Beef sukiyaki
A hotpot of beef and vegetables simmered in a sweet, soy sauce-based broth.
- Ingredients: Beef, Cheese
- Flavor: Sugar, Soy sauce, Cooking oil
- Cooking: Simmer
tax included
Seared beef sushi
Sushi rice topped with thinly sliced and seared beef, hand-pressed into nigiri sushi.
- Ingredients: Beef, Vinegared rice
- Flavor: Vinegar, Malt, Soy sauce
- Cooking: Bake/Roast, Seared
tax included
Roast beef rice bowl
Rice topped with roast beef and vegetables, etc.
- Ingredients: Beef, Rice, Agano himeushi
- Cooking: Steam, Bake/Roast
tax included
Spicy ramen with cheese
Noodles in a spicy soup, topped with cheese and green onions.
- Ingredients: Ramen, Cheese
- Cooking: Boil
tax included
Bread gratin with pork shoulder roast
Pork shoulder roast grilled with bread and covered in white sauce and cheese.
- Ingredients: Bread, Cheese, Junpaku no bianca, Pork boston butt
- Flavor: White sauce
- Cooking: Bake/Roast
tax included
Oven grilled pork
- Ingredients: Pork boston butt, Potato
- Cooking: Oven-baking
tax included
Grilled shiitake mushroom
- Ingredients: Shiitake
- Flavor: Rosemary
- Cooking: Bake/Roast
tax included
Grilled octopus
- Ingredients: Octopus, Bread crumbs
- Flavor: Herbs: Others
- Cooking: Bake/Roast
tax included
Cassoulet
A dish prepared by stewing meat with sausage and green beans.
- Ingredients: Green beans, Sausage, Pork
- Cooking: Stew
tax included
Croquette
A dish of potato mixed with other ingredients, breaded, and fried in oil.
- Ingredients: Potato, Bread crumbs, Beef, Agano himeushi
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Fried unpeeled potatoes
Potato cut into wedges with its skin left and deep-fried.
- Ingredients: Potato, Cheese
- Cooking: Deep-fry
tax included
Shrimp ajillo (gambas al ajillo)
A Spanish dish of seafood and garlic simmered in olive oil.
- Ingredients: Shrimp, Potato, Garlic
- Flavor: Olive oil
- Cooking: Simmer
tax included
Octopus ajillo
A Spanish dish with octopus cut into bite-sized pieces, stewed together with garlic and olive oil.
- Ingredients: Octopus, Cabbage, Cherry tomato, Garlic
- Flavor: Olive oil
- Cooking: Simmer
tax included
Baguette
tax included
Garlic toast
- Ingredients: Garlic, Wheat flour
- Cooking: Bake/Roast
tax included
Pork rillettes
Pork cooked in lard to form a paste, and then cooled to solidify.
- Ingredients: Pork, Soy milk, Bread, Junpaku no bianca
- Flavor: Lard
- Cooking: Chill, Bake/Roast
tax included
Assorted sausage
Platter of various kinds of sausage.
- Ingredients: Sausage
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Carpaccio prepared with fresh fish of the day
Fresh fish of the day thinly-sliced and seasoned with olive oil, salt, and pepper.
tax included
Anchovy and potato
A dish made from anchovy (a pickled small fish) and potato
- Ingredients: Potato, Anchovy
- Flavor: Butter
- Cooking: Stir-fry
tax included
Vegetable salad with flower
- Cooking: Mix/Blend
tax included
Caesar salad
- Ingredients: Lettuce, Hen's egg, Cheese
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Smoked chicken
Smoked chicken with the smoke of wood heated at high temperature.
- Ingredients: Chicken
- Cooking: Smoke
tax included
Smoked bacon
- Ingredients: Bacon, Junpaku no bianca
- Cooking: Smoke
tax included
Ham
- Ingredients: Pork, Junpaku no bianca
tax included
Smoked overnight dried squid
A smoked dish with squid that has had its intestines removed and dried overnight.
- Ingredients: Squid
- Cooking: Dry
tax included
Assorted smoked foods
Platter of various kinds of ingredients flavored by exposed to smoke emitted when wood is heated to high temperatures.
- Cooking: Smoke
tax included
Kids Meal
tax included
Tomato sauce pasta with vegetables
- Ingredients: Tomato, Spaghetti, Anchovy, Processed vegetable
- Cooking: Boil
tax included
Bucaniera
Pasta mixed with dashi extracted from bony fish parts and tomato sauce made by stewing seafood such as shrimp, scallop, and Manila clam.
- Ingredients: Sawedged Perch, Manila clam, Scallop, Pasta, Shrimp, Crab, Seafood
- Flavor: Tomato sauce
- Cooking: Mix/Blend, Stew
tax included
Amatriciana
Pasta mixed with tomato sauce prepared from pancetta (salted pork belly) and cheese.
- Ingredients: Fruit tomato, Onion, Garlic, Spaghetti, Cheese, Bacon, Slow-poached egg
- Flavor: Olive oil
- Cooking: Boil
tax included
Quattro formaggi with honey
Pizza dough topped with 4 kinds of cheese, baked and served with honey.
- Ingredients: Wheat flour, Cheese
- Flavor: Honey
- Cooking: Bake/Roast
tax included
Wagyu roast beef and arugula pizza
Pizza topped with wagyu roast beef, sauce and arugula.
- Ingredients: Wagyu beef, Arugula, Wheat flour, Agano himeushi
- Cooking: Bake/Roast
tax included
Seasonal pizza
The pizza that we serve changes depending on the season.
- Ingredients: Wheat flour
- Cooking: Bake/Roast
tax included
Gelato
- Ingredients: Fresh cream, Milk
- Cooking: Freeze
tax included
Seasonal parfait
tax included
Pudding
- Ingredients: Hen's egg, Milk, Soouran egg
- Flavor: Vanilla essence
- Cooking: Harden/Congeal
tax included
Creme brulee
Prepared by mixing fresh cream, sugar, egg yolk, etc., into a dish, then caramelized.
- Ingredients: Egg yolk, Fresh cream, Milk, Soouran egg
- Flavor: Cassonade, Vanilla beans
- Cooking: Harden/Congeal
tax included
Assorted desserts, 2 kinds
Platter of 2 different desserts served together.
- Ingredients: Hen's egg, Wheat flour
- Flavor: Butter, Honey
- Cooking: Bake/Roast, Freeze
tax included
Toast with honey
An entire loaf of white bread with cuts, honey poured over, then topped with ice cream or fruits.
- Ingredients: Bread
- Flavor: Honey
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)