Detailed Course Contents
11,000 JPY Course
にいがた和牛すき焼きコース
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
16:30 - 19:30
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 15:00 3 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
前菜
Appetizer
お造里
Sashimi
| Cooking | Raw |
|---|
焼き物
Yakimono
| Menu Info | Dish prepared by grilling ingredients. |
|---|
すきやきセット にいがた和牛１５０ｇ 野菜 割り下 卵 うどん
Beef sukiyaki set
| Ingredients | Vegetable, Hen's egg, Wagyu beef, Udon |
|---|---|
| Flavor | Sugar, Soy sauce |
| Cooking | Simmer |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)