Detailed Course Contents
7,000 JPY Course
-
Offer period:
04/Sep/2019 ~ -
Menu Order Reception Time:
17:00 - 20:30
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 16:00 1 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
Raw sea urchin
| Ingredients | Sea urchin |
|---|---|
| Cooking | Raw |
Snow crab
| Ingredients | Snow crab |
|---|---|
| Cooking | Steam |
Oysters marinated in olive oil
| Menu Info | Oysters marinated in olive oil. |
|---|---|
| Ingredients | Oyster |
| Flavor | Olive oil |
| Cooking | Pickle |
Hiyajiru(cold soup)
| Ingredients | Edamame |
|---|
Daily assorted sashimi, 5 kinds
| Menu Info | A platter of 5 kinds of seafood sashimi that vary by the day. |
|---|---|
| Ingredients | Seafood |
| Cooking | Raw |
Salted and grilled sweetfish
| Menu Info | Sweetfish seasoned with salt and grilled. |
|---|---|
| Ingredients | Sweetfish |
| Flavor | Salt |
| Cooking | Bake/Roast |
Wagyu beef
| Menu Info | Meat dish made using Wagyu beef. |
|---|
Abalone steak / grilled abalone
| Cooking | Bake/Roast |
|---|
Fried milt
| Menu Info | Milt battered and fried in oil. |
|---|---|
| Ingredients | Milt |
| Cooking | Deep-fry |
Rice dish
| Menu Info | Dish prepared with rice. |
|---|
Lightly-pickled eggplant
| Menu Info | Eggplant that has been marinated for a short amount of time in a seasoning liquid. |
|---|---|
| Ingredients | Eggplant |
| Flavor | Salt |
| Cooking | Pickle |
Red miso soup
| Menu Info | A miso soup made from soy bean miso. |
|---|---|
| Flavor | Red miso |
| Cooking | Simmer |
Ice cream
| Ingredients | Hen's egg, Milk |
|---|---|
| Cooking | Freeze |
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)