Detailed Course Contents
5,500 JPY Course
シェフおすすめコース
Recommend
All-You-Can-Drink
-
Offer period:
Year-round -
Menu Order Reception Time:
19:00 - 02:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 17:00 1 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
前菜盛合せ
Assorted appetizers
| Menu Info | Platter of various kinds of appetizers. |
|---|
サラダ
Salad
季節のアヒージョ
Ajillo
| Menu Info | A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc. |
|---|---|
| Ingredients | Garlic, Mushroom, Shrimp |
| Flavor | Butter, Olive oil, Red pepper |
| Cooking | Simmer |
フライ盛合せ
Assorted deep fried dishes
| Menu Info | Platter of various kinds of deep fried foods. |
|---|---|
| Cooking | Deep-fry |
ステーキ
Steak
| Menu Info | Thickly cut and grilled food ingredients such as meat, seafood, and vegetables. |
|---|---|
| Ingredients | Beef |
| Cooking | Bake/Roast |
パスタ
Pasta dish
| Ingredients | Pasta |
|---|---|
| Cooking | Boil |
デザート
Dessert
All-You-Can-Drink
飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)