Reviews List
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English Reviews (Reviews Total Language : 145 reviews)
“Helpful and friendly”
A gem of a restaurant that caters for every taste- even those with food allergies - the English menu is a help and nothing is to much for friendly staff
Visited December 2018
“Japanese Estonian friendship: Fine place to celebrate it”
My wife and me met our dear japanese friends, Kanako and his son, here in Kochi. She chose for our dinner this fine restaurant and pre- ordered dishes we would like to taste. Included bonito, sharp seashells and even whale. Also much more different tastes. All was tasty and well served by handsome w...aiters and beautiful waitresses. Sake and wine were good. Though it was expensive, friendship between japanese and estonians costs billion times more. Recommend this fine restaurant for special occassions and for tasting authentic japanese food.
Visited April 2018
“Local specialty restaurant”
鰹のタタキキと言えばここ司(老舗です) カツオの炙りたてを提供しているようで ほんのりと暖かくて絶品です 他のも焼き鯖寿司もオススメです The specialty of this restaurant is "katuo no tataki". This shop has a long history. They slice Bonito after you place your order so it's warm and delicious. Another specialty is Yaki Saba sushi (Grilled Mackerel Pressed Sushi).... It's one of the most popular local cuisine.
Visited July 2017
“Delicacies of Kochi”
After a night eating at Hirome Ichica, we wanted to have a proper sitdown dinner to try ther other Kochi delicacies. Tsukasa Kochihonten is mentioned in various travel blogs as a good place to go, so we had our hotel help us make a reservation. We went on a Monday night; there was some business b...ut not full perhaps due to it being a weekday and us having dinner relatively late, but other customers were locals, which is always a good sign. They have an English menu, but I suggest to also look at the Japanese menu which has a lot more photos. Dishes we enjoyed include the fish cake, grilled mackerel sushi, and especially the deep fried awa dori chicken, which the staff had kindly help us split the large piece of dark meat chicken for ease of sharing. We found the sashimi to be just alright, wasn’t strikingly fresh or special. The staff were very friendly and helpful, though did not speak much English.
Visited February 2016
“The Bonito let the meal down.”
We would have said it was great but the Bonito was not fresh and the colour was not good. I can say the sawachi ryori was good but failed due to the Bonita which is meant to be the star. The choice of Sake was good. Staff were good as well.
Visited July 2015