居魚屋 網元 別邸

Izakanaya Amimoto Bettei

  • Credit Card
  • Private Room
  • Smoking
  • Seafood,Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Dinner 4,000 JPY
  • 089-989-7008 (+81-89-989-7008)
  • Monday - Saturday & Day before holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Matsuyama(Ehime)
    Iyo Railway Jonan Line Katsuyamacho Station 3-minute walk

Free & Instant Reservation

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鯖の刺身

Mackerel sashimi

Recommend

Sliced raw mackerel enjoyed by dipping in soy sauce.

  • Ingredients: Mackerel
  • Cooking: Raw

tax included

胡麻鯖

"Goma-saba" sesame-flavored mackerel (regional dish)

Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.

  • Ingredients: Mackerel, Sesame
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

鯖出汁しゃぶ

Seafood shabu-shabu

Recommend

Thinly sliced seafood quickly dipped in boiling water or broth. Eaten with dipping sauce.

  • Ingredients: Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Mackerel
  • Cooking: Boil

tax included

鰹のわら焼き

Straw-seared skipjack tuna

Recommend

Skipjack tuna seared on the surface with fire lit on a bundle of straws.

  • Ingredients: Skipjack tuna

tax included

鰤のわら焼き

Straw-seared

Food ingredients seared on the surface with fire lit on a bundle of straws.

  • Ingredients: Yellowtail

tax included

刺身盛り合わせ

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

浜千鶏の唐揚

Fried locally raised chicken

Locally raised chicken lightly battered and fried in oil.

  • Ingredients: Chicken
  • Cooking: Deep-fry

tax included

有明海老 天ぷら

Shrimp tempura

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ちくわ磯辺

Seaweed-wrapped and fried fish paste tube

Tube-shaped fish paste battered with green laver and fried in oil.

  • Ingredients: Tube-shaped fish paste cake, Green laver
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

シーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

貝塩ゆで盛り

Other shellfish dishes

Recommend
  • Flavor: Salt
  • Cooking: Boil

tax included

鯛のあら焚き

Simmered bony parts of seabream

The head and/or tail of a seabream, simmered in sake or mirin with other flavorings.

  • Ingredients: Sea bream
  • Flavor: Sake(Japanese rice wine), Mirin

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Every Sunday

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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