名物!炎の炙り〆サバ
Seared marinated mackerel sashimi
Raw mackerel marinated in vinegar is seared and cut thin.
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Ingredients:
Soused mackerel
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Flavor:
Vinegar
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Cooking:
Seared
豪快!夢鶏の黒炭焼き
Charcoal grilled locally raised chicken
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Ingredients:
Chicken
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Cooking:
Charcoal-grilled
とろ手羽先の唐揚げ
Fried chicken wing tips
Chicken wings (only the tips are used) lightly battered and fried in oil.
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Ingredients:
Chicken wing
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Cooking:
Deep-fry
美豊卵のだし巻き卵
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
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Ingredients:
Hen's egg
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Cooking:
Bake/Roast
サクサク牛蒡のシーザーサラダ
Caesar salad
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Ingredients:
Lettuce, Burdock
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Flavor:
Caesar dressing
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Cooking:
Mix/Blend
美豊卵タルタルの特製チキン南蛮
Fried chicken with vinegar and tartar sauce
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
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Ingredients:
Chicken, Onion, Hen's egg, Wheat flour
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Flavor:
Mayonnaise
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Cooking:
Deep-fry
さつま芋のマスカルポーネチーズスティック
Sweet Potato Sticks with Mascarpone Cheese
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Ingredients:
Hen's egg, Milk
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Flavor:
Vanilla essence
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Cooking:
Harden/Congeal
自家製!鶏皮ポン酢
Chicken skin with ponzu
Boiled chicken skin dressed with Japanese citrus and soy sauce.
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Ingredients:
Chicken skin
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Flavor:
Ponzu
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Cooking:
Dress
Thinly-sliced fresh tomato.
梅水晶 ~鮫の軟骨梅肉和え~
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
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Ingredients:
Ume (Japanese apricot), Shark cartilage
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Cooking:
Pickle
A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.
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Ingredients:
Chicken
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Flavor:
Soy sauce
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Cooking:
Bake/Roast
鶏タタキとアボカドユッケ
Seared Chicken & Avocado Tartare
チキン南蛮
Fried chicken with vinegar and tartar sauce
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
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Ingredients:
Chicken, Onion, Hen's egg, Wheat flour
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Flavor:
Mayonnaise
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Cooking:
Deep-fry
プリプリ海老マヨネーズ
Fried shrimp dressed with mayonnaise
A dish of shrimp breaded and fried, dressed with mayonnaise.
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Ingredients:
Shrimp
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Flavor:
Mayonnaise
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Cooking:
Deep-fry
蟹グラタンコロッケ
Crab cream croquette
A dish of crab meat mixed with cream sauce, breaded and deep fried.
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Ingredients:
Bread crumbs, Crab
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Flavor:
White sauce
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Cooking:
Deep-fry
サクサクごぼうのシーザーサラダ
Caesar Salad with Crispy Burdock Root
Dish where vegetables and other ingredients are eaten with dressing.
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Ingredients:
Chinese cabbage, Salted seaweed
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Ingredients:
Potato
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Cooking:
Deep-fry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)