鶏ハラミの黒炭焼
Charcoal-Grilled Chicken Skirt Steak
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Ingredients:
Chicken skirt
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Cooking:
Charcoal-grilled
ゴルトのポテサラ
Golt's Potato Salad
おまかせ おでん4種盛り合わせ
Assorted oden
Platter of various kinds of oden, each cooked in a soy-flavored oden broth.
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Flavor:
Dashi
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Cooking:
Simmer
タルタルのチキン南蛮
Fried chicken with vinegar and tartar sauce
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
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Ingredients:
Chicken, Onion, Hen's egg, Wheat flour
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Flavor:
Mayonnaise
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Cooking:
Deep-fry
手作りシュウマイ
Shaomai dumplings
Steamed short dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic chives, Garlic
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Cooking:
Steam
美豊卵のたし巻き卵 明太あんかけ
Japanese-style rolled omelet with marinated cod roe
A dish of beaten egg mixed with dashi soup broth, rolled together with marinated cod roe, then fried.
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Ingredients:
Hen's egg, Marinated cod roe
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Flavor:
Dashi
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Cooking:
Bake/Roast
大人気!手羽先の唐揚げ(1本)
Fried chicken wing tips
Chicken wings (only the tips are used) lightly battered and fried in oil.
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Ingredients:
Chicken wing
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Cooking:
Deep-fry
さつま芋のマスカルポーネスティック
Sweet Potato and Mascarpone Sticks
Fried sweet potato sticks served with mascarpone cheese.
特製!中華そば(ハーフ)
Chinese noodles
Ramen noodles in broth topped with meat and vegetables.
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Ingredients:
Chinese noodles
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Cooking:
Boil
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Ingredients:
Hen's egg, Milk
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Flavor:
Vanilla essence
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Cooking:
Harden/Congeal
自家製ラー油ピリ辛きゅうり
Spicy Cucumber with Homemade Chili Oil
Cucumbers tossed in homemade chili oil.
アボガドと塩昆布の旨いやつ
Other snacks / delicacies
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Ingredients:
Avocado, Salted seaweed
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Ingredients:
Garlic chives, Chinese cabbage, Garlic
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Flavor:
Fish sauce, Red pepper
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Cooking:
Pickle
大人気!わさびえだ豆
Wasabi edamame
Premature soybeans boiled in salted water, then flavored with wasabi.
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Ingredients:
Edamame
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Flavor:
Wasabi
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Cooking:
Boil
梅水晶(鮫軟骨梅肉和え)
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
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Ingredients:
Ume (Japanese apricot), Shark cartilage
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Cooking:
Pickle
ピリ辛おつまみメンマ
Spicy fermented bamboo shoots
Lactic acid fermented bamboo shoots given a spicy flavor.
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Ingredients:
Pickled bamboo shoots
すだち塩と食べるさっぱり鶏タタキ
Seared chicken
A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.
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Ingredients:
Chicken
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Flavor:
Soy sauce, Sudachi, Salt
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Cooking:
Bake/Roast
鶏とアボカド旨辛ユッケ
Chicken tartare
Raw or lightly boiled chicken cut into 1cm slices and mixed with sauce and herbs, then topped with a raw egg yolk.
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Ingredients:
Chicken, Avocado
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Cooking:
Raw, Cut
濃厚たまごの半熟おでん (1個)
Egg (a type of oden)
Egg boiled in soy sauce broth.
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Ingredients:
Hen's egg
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Flavor:
Dashi
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Cooking:
Simmer
大人気!自家製もつ煮込み
Simmered organ meats
Pork or beef organ meats stewed in a soy or miso sauce.
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Ingredients:
Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
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Flavor:
Miso
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Cooking:
Simmer
プリプリ海老の自家製マヨネーズ
Fried shrimp dressed with mayonnaise
A dish of shrimp breaded and fried, dressed with mayonnaise.
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Ingredients:
Shrimp
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Flavor:
Mayonnaise
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Cooking:
Deep-fry
博多の熱々炊き餃子(6個)
"Taki" gyoza
Dumplings filled with ground meat and vegetables, etc. served in broth.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Cooking:
Steam
四川風!グツグツ麻婆豆富
Spicy tofu and ground meat
Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
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Ingredients:
Ground pork, Tofu, Potato starch
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Flavor:
Chinese chili bean sauce, Sesame oil
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Cooking:
Stir-fry
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Ingredients:
Chicken skin
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Cooking:
Bake/Roast
贅沢フライドポテト
Premium French Fries
French fries with luxurious toppings or special seasoning.
普通に美味しいフライドポテト
French fries
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Ingredients:
Potato
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Cooking:
Deep-fry
揚げ立てポテチ(塩 ・海苔塩 ・五香麻辣 3つの味から一つ選べます)
Freshly Fried Potato Chips
Freshly fried potato chips. You can choose one flavor from three options Salt, Seaweed Salt, or Five-Spice Mala.
とうもろこしのバター醤油揚げ
Deep-fried corn
Corn deep-fried in oil.
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Ingredients:
Corn
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Flavor:
Butter, Soy sauce
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Cooking:
Deep-fry
牛タンコロッケ(1個)
Beef tongue croquette
Ingredients such as potatoes and beef tongue are mixed together, coated in bread crumbs, and deep-fried in oil.
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Ingredients:
Beef tongue, Potato, Bread crumbs
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Cooking:
Deep-fry
Octopus that is lightly battered and fried in oil.
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Ingredients:
Octopus
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Cooking:
Deep-fry
最強!さきいかの磯部揚げ
Deep-Fried Shredded Squid with Seaweed
Dried shredded squid deep-fried in a batter mixed with green seaweed.
煮ごぼうの唐揚げ
Fried simmered burdock
Simmered burdock lightly battered and fried in oil.
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Ingredients:
Burdock
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Flavor:
Cooking oil
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Cooking:
Deep-fry
A fish paste product made from the deep-fried, minced meat of local fish.
明太子チーズリゾット
Cheese risotto
Rice fried in butter and cooked in wine and broth, and then mixed with cheese.
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Ingredients:
Rice, Cheese, Marinated cod roe
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Flavor:
Butter
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Cooking:
Stew
キムチ炒飯
Fried rice with kimchi
A dish of rice mixed with kimchi and eggs, etc., stir-fried together.
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Ingredients:
Rice, Kimchi
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Cooking:
Stir-fry
海苔茶漬け
Nori chazuke (dried seaweed and rice with tea)
Rice topped with dried seaweed with broth or Japanese tea poured over.
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Ingredients:
Rice, Nori
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Flavor:
Dashi
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Cooking:
Cover/Add
明太子茶漬け
Mentaiko chazuke (marinated cod roe and rice with tea)
Rice topped with marinated cod roe with broth or Japanese tea poured over.
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Ingredients:
Rice, Marinated cod roe
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Flavor:
Dashi
美豊卵のT・K・G
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
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Ingredients:
Rice, Hen's egg
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Cooking:
Cover/Add
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Ingredients:
Hen's egg, Wheat flour, Fresh cream, Cream cheese
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Cooking:
Bake/Roast
シンプルなバニラアイス
Vanilla ice cream
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Ingredients:
Hen's egg, Milk
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Flavor:
Vanilla essence
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Cooking:
Freeze
大人気!ゴルトプリン
Highly Popular Golt's Pudding
The restaurant's special homemade custard pudding.
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)