Detailed Course Contents
4,950 JPY Course (9 Items)
ぼっけぇコース
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 22:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 18:00 1 days ahead.
Order
Orders can be placed for a group size of 2 to 16 guests only.
Menu Information
厚切りの絶品 タン塩
Thickly sliced salted tongue
| Menu Info | Thickly-sliced tongue flavored with salt. |
|---|---|
| Ingredients | Beef tongue |
| Flavor | Salt |
| Cooking | Bake/Roast |
料理長おすすめの「おにく」
Yakiniku (grilled meat)
| Cooking | Bake/Roast |
|---|
お肉の盛合せ（5種盛）
Assorted yakiniku, 5 kinds
| Menu Info | Platter of 5 kinds of yakiniku meat. |
|---|
美味！骨付きソーセージ
Bone-in sausage
| Ingredients | Sausage |
|---|---|
| Cooking | Bake/Roast |
焼き野菜いろいろ
Assorted grilled vegetables
| Cooking | Bake/Roast |
|---|
キムチ（おかわりできます）
Kimchi
| Ingredients | Garlic chives, Chinese cabbage, Garlic |
|---|---|
| Flavor | Fish sauce, Red pepper |
| Cooking | Pickle |
サラダ（おかわりできます）
Salad
炭ごはん（おかわりしてください）
Rice
デザート
Dessert
All-You-Can-Drink
2時間飲み放題
All-You-Can-Drink
Additional Fees +1,188 (tax included,not included in the course fee,price may vary)
プレミアム飲み放題
Premium All-You-Can-Drink
Additional Fees +1,782 (tax included,not included in the course fee,price may vary)
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)