和酒飯 山鳥 高松南店

YAMACHOTakamatsuminami

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Chicken Dishes,Yakitori (Grilled Chicken Skewers)
  • Dinner 2,500 JPY
  • 087-814-6022 (+81-87-814-6022)
  • Monday - Sunday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)
  • Takamatsu(Kagawa)
    Kotoden Kotohira Line Ota Station 24-minute walk
山鳥特製 パンケーキタワー

Pancake

tax included

讃岐コーチンのタタキ

Seared free range chicken

  • Ingredients: Sanuki cochin chicken

tax included

讃岐姫っこどり ~タタキ~

Seared free range chicken

tax included

讃岐姫っこどり ~ユッケ~

Chicken tartare

tax included

讃岐姫っこどり ~石焼き麻婆豆腐~

Spicy tofu and ground meat

  • Ingredients: Chicken
  • Cooking: Baked on stone

tax included

讃岐姫っこどり ~ポン酢和え~

Food dressed with ponzu

  • Ingredients: Chicken

tax included

讃岐姫っこどり ~アヒージョ~

Ajillo

  • Ingredients: Chicken

tax included

讃岐姫っこどり ~厳選焼き鳥 盛り合わせ~

Assorted grilled chicken skewers

tax included

オリーブ牛カルビ鉄板焼き

Kalbi (short ribs)

  • Cooking: Teppanyaki

tax included

オリーブ牛カルビ おろしわさびポン酢

Kalbi (short ribs)

  • Flavor: Grated daikon radish, Wasabi, Ponzu

tax included

オリーブ地鶏タタキ

Seared free range chicken

tax included

オリーブ地鶏ユッケ

Chicken tartare

tax included

手作り オリーブ豚餃子

Gyoza

  • Ingredients: Pork

tax included

豚巻きトマト クリームチーズ

Rolled pork belly

  • Ingredients: Tomato, Cream cheese

tax included

【鶏の足】おや鶏

Tori(chicken)

  • Ingredients: Chicken

tax included

【鶏の足】ひな鶏

Tori(chicken)

  • Ingredients: Chicken

tax included

鶏の半身揚げ

Fried chicken

tax included

若鶏 塩唐揚げ

Fried chicken

  • Ingredients: Chicken thigh
  • Flavor: Salt

tax included

チキン南蛮 タルタル添え

Fried chicken with vinegar and tartar sauce

  • Ingredients: Chicken thigh
  • Flavor: Tartar sauce

tax included

若鶏ステーキ ~ガーリック オニオンソース~

Chicken steak

  • Ingredients: Chicken thigh, Onion
  • Flavor: Garlic sauce

tax included

照り焼きチキン レタス巻き

Teriyaki

  • Ingredients: Chicken thigh, Lettuce
  • Cooking: Roll

tax included

爆弾チキン

Tori(chicken)

  • Ingredients: Chicken thigh

tax included

ささみユッケ

Chicken tartare

  • Ingredients: Chicken tenderloin

tax included

ささみ刺身

Edible raw chicken

  • Ingredients: Chicken tenderloin

tax included

ささみのレア焼き 盛り合わせ(柚子胡椒・わさび・梅肉)

Sasami (chicken tenderloin)

  • Ingredients: Chicken tenderloin, Ume (Japanese apricot)
  • Flavor: Yuzu pepper, Wasabi
  • Cooking: Rare

tax included

ささみ 梅しそ ロールカツ

Fried chicken tenderloin

  • Ingredients: Ume (Japanese apricot), Perilla
  • Cooking: Roll

tax included

蒸し鶏とたたき胡瓜の塩だれ和え

Steamed Chicken

  • Ingredients: Chicken tenderloin, Cucumber
  • Flavor: Salt-based sauce
  • Cooking: Dress

tax included

せせり串(塩/タレ)

Seseri (chicken neck meat)

  • Flavor: Salt, Sauce for chicken skewer

tax included

せせり スパイシー鉄板焼き

Seseri (chicken neck meat)

  • Flavor: Spices
  • Cooking: Teppanyaki

tax included

せせり マヨネーズ和え

Seseri (chicken neck meat)

  • Flavor: Mayonnaise
  • Cooking: Dress

tax included

自家製 手ごねハンバーグ

Hamburger steak

  • Cooking: Hand-kneaded

tax included

ハラミ串(塩・タレ)

Other Yakitori / skewers

  • Ingredients: Chicken skirt
  • Flavor: Salt, Sauce for chicken skewer

tax included

つぼ漬け鶏ハラミのピリ辛焼き

Tsuboduke harami yaki (marinated and grilled skirt steak)

  • Ingredients: Chicken skirt
  • Flavor: Spices

tax included

おつまみ鶏ハラミジャーキー

Other snacks / delicacies

  • Ingredients: Chicken skirt

tax included

鶏ハラミの油淋鶏

Yu lin chi (Chinese-style fried chicken)

  • Ingredients: Chicken skirt

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)

Close

Irregular holidays

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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