Pork coated with batter and fried in oil, stir-fried with vegetables, then topped with black vinegar sauce.
Ingredients:
Pork
Flavor:
Black vinegar, Cooking oil
Cooking:
Deep-fry, Stir-fry
850 JPY
tax included
海老のマヨネーズソース
Stir-fried shrimp with mayonnaise
Recommend
Flavor:
Mayonnaise
Cooking:
Stir-fry
1,000 JPY
tax included
麻婆豆腐
Spicy tofu and ground meat
Recommend
Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
Ingredients:
Ground pork, Tofu, Potato starch
Flavor:
Chinese chili bean sauce, Sesame oil
Cooking:
Stir-fry
900 JPY
tax included
イカの塩味炒め
Stir-fried squid with salt
Recommend
Squid and salt stir-fried with a small amount of oil.
Ingredients:
Squid
Flavor:
Salt
Cooking:
Stir-fry
850 JPY
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)