Buckwheat noodles
Dough made with buckwheat flour and water, thinly sliced and boiled.
Mori buckwheat noodles
Buckwheat noodles cooled in cold water and served with dipping sauce.
- Ingredients: Buckwheat, Pork
- Flavor: Soba dipping sauce
- Cooking: Boil, Chill
tax included
Buckwheat noodles
Dough made with buckwheat flour and water, thinly sliced and boiled.
- Ingredients: Buckwheat, Pork
- Cooking: Boil
tax included
Chilled buckwheat noodles without broth
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.
- Ingredients: Buckwheat, Nori
- Cooking: Boil
tax included
Chilled buckwheat noodles without broth
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.
- Ingredients: Buckwheat
- Cooking: Boil
tax included
Chilled buckwheat noodles without broth
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.
- Ingredients: Buckwheat, Japanese yam
- Cooking: Boil
tax included
Buckwheat noodles with tempura
A dish of buckwheat noodles topped with tempura.
- Ingredients: Buckwheat, Wheat flour, Shrimp
- Cooking: Boil, Deep-fry
tax included
Buckwheat noodles with cooked herring
Warm buckwheat noodles topped with a sweetened boiled herring.
- Ingredients: Herring, Buckwheat
- Flavor: Soba dipping sauce
- Cooking: Boil
tax included
Buckwheat noodle in a hot soup
Dough made with buckwheat flour and water, thinly sliced and boiled, and served in a hot soup.
- Ingredients: Buckwheat, Pork, Chicken
- Cooking: Boil
tax included
Buckwheat noodle in a hot soup
Dough made with buckwheat flour and water, thinly sliced and boiled, and served in a hot soup.
- Ingredients: Buckwheat
- Cooking: Boil
tax included
Nimono
Dish prepared by simmering ingredients in broth, condiments, etc.
Assorted oden 5kinds
Platter of various kinds of oden, each cooked in a soy-flavored oden broth.
- Ingredients: Daikon radish, Hen's egg, Konjac
- Flavor: Dashi
- Cooking: Simmer
tax included
Assorted oden 3kinds
Platter of various kinds of oden, each cooked in a soy-flavored oden broth.
- Ingredients: Daikon radish, Hen's egg, Konjac
- Flavor: Dashi
- Cooking: Simmer
tax included
Daikon radish (a type of oden)
Daikon radish boiled in soy sauce broth.
- Ingredients: Daikon radish
- Flavor: Dashi
- Cooking: Simmer
tax included
Egg (a type of oden)
Egg boiled in soy sauce broth.
- Ingredients: Hen's egg
- Flavor: Dashi
- Cooking: Simmer
tax included
Konjac (a type of oden)
Konjac (jelly made from devil's tongue) boiled in soy sauce broth.
- Ingredients: Konjac
- Flavor: Dashi
- Cooking: Simmer
tax included
Fried tofu block (a type of oden)
Fried tofu blocks boiled in soy sauce broth.
- Ingredients: Deep-fried tofu
- Flavor: Dashi
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)