Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 1 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Chawanmushi (steamed egg custard)
| Menu Info | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
|---|---|
| Ingredients | Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut |
| Flavor | Chicken bones |
| Cooking | Steam |
Prosciutto and Vegetable Salad with Black Vinegar Dressing
| Ingredients | Raw ham, Vegetable |
|---|---|
| Flavor | Black vinegar |
| Cooking | Mix/Blend |
Assorted sashimi, 5 kinds
| Menu Info | Platter of 5 kinds of seafood sashimi. |
|---|---|
| Ingredients | Seafood |
| Cooking | Raw |
Assorted oden 3kind(s)
| Menu Info | Platter of various kinds of oden, each cooked in a soy-flavored oden broth. |
|---|---|
| Flavor | Dashi |
| Cooking | Simmer |
Aged Rum Fig Cream Cheese
| Ingredients | Fig, Cream cheese |
|---|---|
| Flavor | Rum |
Roasted steak
| Menu Info | Beef seared on the surface and cut on the diagonal. |
|---|---|
| Ingredients | Beef |
| Cooking | Bake/Roast, Seared |
Chef's Choice Assorted Kushikatsu (6 Skewers) 6kind(s)
| Ingredients | Bread crumbs |
|---|---|
| Cooking | Deep-fry |
Aged Ikura (Salmon Roe) & Sea Bream Takikomi Gohan
| Ingredients | Rice, Sea bream, Salmon roe |
|---|---|
| Cooking | Cook |
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Cocktails / Soft Drinks / Other Alcoholic Beverages
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)