浪花串鍋堂 こだわり出汁と地鶏の炭焼き酒場

Naniwakushinabedo

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Deep-fried breaded skewers (Meat and Vegetables),Motsunabe (Horumon Hot…
  • Dinner 3,500 JPY
  • 050-8884-8944 (+81-50-8884-8944)
  • Monday - Thursday & Sunday & Holiday 17:00 - 23:00(L.O.22:30) Friday & Saturday & Day before holiday 17:00 - 2:00, the following day(L.O.1:00)
  • Matsuyama(Ehime)
    Iyo iron 2 system Okaido Station 5-minute walk

Free & Instant Reservation

本場大阪名物!かす中華そば

Chinese noodles

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Chinese noodles, Deep-fried offal
  • Cooking: Boil

tax included

本場大阪名物!かすうどん

Wheat noodles topped with fried offal

A dish of wheat noodles topped with cut, deep-fried offal parts called "Horumon."

  • Ingredients: Udon
  • Flavor: Cooking oil
  • Cooking: Boil, Deep-fry

tax included

浪花かすもつ鍋

Offal hotpot

Beef or pork offal cooked with vegetables in a broth, served in a pot.

  • Ingredients: Beef organ meat, Pork organ, Cabbage, Scallion/Green onion/Leek, Deep-fried offal
  • Flavor: Dashi
  • Cooking: Simmer

tax included

浪花白かすもつ鍋(一人前)

Offal hotpot

Beef or pork offal cooked with vegetables in a broth, served in a pot.

  • Ingredients: Beef organ meat, Pork organ, Cabbage, Scallion/Green onion/Leek, Deep-fried offal
  • Flavor: Dashi
  • Cooking: Simmer

tax included

浪花赤かすもつ鍋(一人前)

Offal hotpot (spicy miso flavor)

Beef or pork organ meats stewed with vegetables in a hotpot with a chili bean and miso broth.

  • Ingredients: Beef organ meat, Pork organ, Deep-fried offal
  • Flavor: Miso, Chinese chili bean sauce, Dashi, Red pepper
  • Cooking: Simmer

tax included

オリジナル辛子味噌(トッピング)

Additional toppings

  • Flavor: Miso, Red pepper

tax included

野菜セット(トッピング)

Vegetables (extra)

Vegetables are available for ordering to add into the hot pot.

tax included

豆腐(トッピング)

Tofu (extra)

Tofu is available for ordering to add into the hot pot.

  • Ingredients: Tofu

tax included

油かす(トッピング)

Additional toppings

  • Ingredients: Deep-fried offal

tax included

ホルモン(トッピング用)

Offal (topping)

Offal can be added as an extra topping.

  • Ingredients: Innards

tax included

ウインナー(トッピング)

Additional toppings

  • Ingredients: Wiener

tax included

雑炊セット(〆)

Zousui (rice soup) set

  • Ingredients: Rice

tax included

うどん(〆)

Udon (extra)

Udon noodles may be ordered to add into the hotpot.

tax included

中華そば(〆)

Chinese noodles (as the concluding dish for hot pot)

As the concluding dish, Chinese noodles are available for ordering to add into the hot pot.

  • Ingredients: Chinese noodles

tax included

5種盛り

Assorted fried skewers

A platter of skewered meat, seafood and vegetables dipped in batter and deep-fried in oil.

  • Cooking: Deep-fry

tax included

10種盛り

Assorted fried skewers

A platter of skewered meat, seafood and vegetables dipped in batter and deep-fried in oil.

  • Cooking: Deep-fry

tax included

たまねぎ

Fried onion skewer

Skewered onion, breaded and fried in oil.

  • Ingredients: Onion, Bread crumbs
  • Cooking: Deep-fry

tax included

しいたけ

Fried shiitake mushrooms skewer

Skewered shiitake mushrooms, breaded and fried in oil.

  • Ingredients: Shiitake, Bread crumbs
  • Cooking: Deep-fry

tax included

れんこん

Fried lotus root skewer

Skewered lotus roots, breaded and fried in oil.

  • Ingredients: Lotus root, Bread crumbs
  • Cooking: Deep-fry

tax included

白ネギ

Fried vegetable skewers

Vegetables are skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Japanese leek
  • Cooking: Deep-fry

tax included

とうもろこし

Fried vegetable skewers

Vegetables are skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Corn
  • Cooking: Deep-fry

tax included

じゃがいも

Deep-fried skewered potato

Battered and deep-fried skewered potato.

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

オクラ

Fried vegetable skewers

Vegetables are skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Okra
  • Cooking: Deep-fry

tax included

里芋

Fried vegetable skewers

Vegetables are skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Taro
  • Cooking: Deep-fry

tax included

かぼちゃ

Deep-fried skewered pumpkin

Battered and deep-fried skewered pumpkin.

  • Ingredients: Pumpkin
  • Cooking: Deep-fry

tax included

ヤングコーン

Fried young corn skewer

Young corn skewered, battered, and deep-fried.

  • Ingredients: Baby corn
  • Cooking: Deep-fry

tax included

海老

Kushiage

Dish prepared by skewering then coating ingredients in batter before deep-frying in oil.

  • Ingredients: Shrimp, Bread crumbs
  • Cooking: Deep-fry

tax included

イカ

Fried squid skewer

Skewered squid, breaded and fried in oil.

  • Ingredients: Squid, Bread crumbs
  • Cooking: Deep-fry

tax included

ししゃも

Fried shishamo smelt skewer

Shishamo smelt is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Shishamo smelt
  • Cooking: Deep-fry

tax included

ホタテ

Fried scallop skewer

Scallop skewered, battered and deep-fried.

  • Ingredients: Scallop
  • Cooking: Deep-fry

tax included

アジ大葉

Kushiage

Dish prepared by skewering then coating ingredients in batter before deep-frying in oil.

  • Ingredients: Horse mackerel, Perilla
  • Cooking: Deep-fry

tax included

鶏もも

Fried chicken thigh skewer

Chicken thigh skewered, battered and deep-fried.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

ささみ

Fried chicken tenderloin skewers

Chicken tenderloin is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Chicken tenderloin
  • Cooking: Deep-fry

tax included

ささみ大葉

Fried chicken tenderloin skewers

Chicken tenderloin is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Chicken tenderloin, Perilla
  • Cooking: Deep-fry

tax included

ささみチーズ

Kushiage

Dish prepared by skewering then coating ingredients in batter before deep-frying in oil.

  • Ingredients: Chicken tenderloin, Cheese
  • Cooking: Deep-fry

tax included

豚バラ玉ねぎ

Fried pork belly skewers

Pork belly is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Pork belly, Onion
  • Cooking: Deep-fry

tax included

豚ロース

Fried meat skewers

Meat is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Pork loin
  • Cooking: Deep-fry

tax included

ソーセージ

Deep-fried sausage skewers

Sausage is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Sausage
  • Cooking: Deep-fry

tax included

牛ホルモン串

Fried meat skewers

Meat is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Innards
  • Cooking: Deep-fry

tax included

牛串カツ

Fried beef skewer

Skewered beef, breaded and fried in oil.

  • Ingredients: Beef, Bread crumbs
  • Cooking: Deep-fry

tax included

ハムカツ

Deep-fried skewered ham

Battered and deep-fried skewered ham.

  • Ingredients: Ham
  • Cooking: Deep-fry

tax included

うずら

Fried quail egg skewer

Skewered quail eggs, breaded and fried in oil.

  • Cooking: Deep-fry

tax included

ちくわ

Fried chikuwa skewers

Chikuwa (tube-shaped fish paste cake) is skewered, coated in batter, and deep-fried in oil.

  • Ingredients: Tube-shaped fish paste cake
  • Cooking: Deep-fry

tax included

ちくわチーズ

Fried chikuwa (tube-shaped fish paste cake) cheese skewer

Tube-shaped fish cake and cheese skewer, battered, and deep-fried.

  • Ingredients: Tube-shaped fish paste cake, Bread crumbs, Cheese
  • Cooking: Deep-fry

tax included

ちくわ明太

Kushiage

Dish prepared by skewering then coating ingredients in batter before deep-frying in oil.

  • Ingredients: Tube-shaped fish paste cake, Marinated cod roe
  • Cooking: Deep-fry

tax included

紅ショウガ

Fried pickled red ginger skewer

Skewered pickled red ginger, breaded and fried in oil.

  • Ingredients: Red pickled ginger, Bread crumbs
  • Cooking: Deep-fry

tax included

雪見だいふく

Kushiage

Dish prepared by skewering then coating ingredients in batter before deep-frying in oil.

  • Ingredients: Gyuhi (soft rice cake), Vanilla ice cream
  • Cooking: Deep-fry

tax included

たこ焼き

Takoyaki (octopus balls)

Grilled balls of batter filled with octopus and vegetables.

  • Ingredients: Octopus, Cabbage, Takoyaki flour, Tempura scraps
  • Flavor: Mayonnaise, Takoyaki sauce
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday 17:00 - 23:00(L.O.22:30)
Friday & Saturday & Day before holiday 17:00 - 2:00, the following day(L.O.1:00)

Close

Open everyday

Average price

Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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