Naniwakushinabedo

シーザーサラダ(ハーフは220円引きも)

Caesar salad

Ingredients: Lettuce
Flavor: Caesar dressing
Cooking: Mix/Blend

tax included

チョレギサラダ(ハーフは220円引きも)

Korean-style salad

Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.

Ingredients: Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
Flavor: Sesame oil
Cooking: Mix/Blend

tax included

ポテトサラダ浪花風

Potato salad

Ingredients: Carrot, Potato
Cooking: Mix/Blend

tax included

おつまみ三種盛り（キムチ・チャンジャ・ナムル）

Assorted namul

Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.

Ingredients: Bean sprouts, Kimchi, Spicy cod innards
Flavor: Salt, Sesame oil

tax included

キムチ

Kimchi

Ingredients: Garlic chives, Chinese cabbage, Garlic
Flavor: Fish sauce, Red pepper
Cooking: Pickle

tax included

もやしナムル

Bean sprouts namul (Korean seasoned bean sprouts)

Boiled bean sprouts seasoned with sesame oil and salt, etc.

Ingredients: Bean sprouts
Flavor: Sesame oil
Cooking: Dress

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

Ingredients: Cod, Garlic
Flavor: Sesame oil, Red pepper
Cooking: Ferment

tax included

梅水晶

Shark cartilage with pickled plum

Shark cartilage with a dressing of pickled plums.

Ingredients: Ume (Japanese apricot), Shark cartilage
Cooking: Pickle

tax included

もろきゅう

Cucumber with moromi miso

Raw cucumber eaten with added moromi miso.

Ingredients: Cucumber, Ume (Japanese apricot)
Flavor: Miso
Cooking: Cover/Add

tax included

塩だれ昆布キュウリ

Salted cucumber

Cucumbers seasoned with salt and other condiments.

Ingredients: Cucumber, Konbu kelp
Flavor: Salt, Salt-based sauce
Cooking: Dress

tax included

冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

Ingredients: Scallion/Green onion/Leek, Tofu
Cooking: Cover/Add

tax included

ししゃも

Grilled shishamo smelt

Ingredients: Shishamo smelt
Cooking: Bake/Roast

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

Ingredients: Edamame
Cooking: Boil

tax included

絶品油かすおまかせアヒージョ

Ajillo

A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.

Ingredients: Garlic, Mushroom, Shrimp, Deep-fried offal
Flavor: Butter, Olive oil, Red pepper
Cooking: Simmer

tax included

油かす入り旨だし巻き卵

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

Ingredients: Hen's egg, Deep-fried offal
Cooking: Bake/Roast

tax included

油かすかた焼きそば

Crispy yakisoba

Ingredients: Pork, Cabbage, Chinese cabbage, Carrot, Brown beech mushroom, Yakisoba, Deep-fried offal
Flavor: Oyster sauce
Cooking: Bake/Roast

tax included

油かす旨塩だれ鉄板焼鳥もも

Chicken thigh teppan-yaki

Ingredients: Chicken thigh, Deep-fried offal
Flavor: Salt-based sauce
Cooking: Teppanyaki

tax included

ソーセージ盛り合わせ

Assorted sausage

Platter of various kinds of sausage.

Ingredients: Sausage

tax included

鉄板ぎょうざ

Pan-fried gyoza

Fried dumplings filled with ground meat and vegetables, etc.

Ingredients: Ground pork, Garlic, Dumpling wrappers
Flavor: Cooking oil
Cooking: Bake/Roast

tax included

ポテトフライ(塩orバター醤油）

French fries

Ingredients: Potato
Flavor: Salt, Butter, Soy sauce
Cooking: Deep-fry

tax included

じゃこてん

Fried fish paste

A fish paste product made from the deep-fried, minced meat of local fish.

Cooking: Deep-fry

tax included

じゃこかつ

Lanternbelly cutlet

Minced Lanternbelly and minced vegetables mixed together, breaded and deep fried in oil.

Ingredients: Burdock, Onion, Carrot, Lanternbelly paste, Bread crumbs
Cooking: Deep-fry

tax included

国産鶏唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

Ingredients: Chicken thigh
Cooking: Deep-fry

tax included

なんこつ唐揚げ

Fried cartilage

Chicken bones called "nankotsu," breaded and fried with oil.

Ingredients: Chicken cartilage
Cooking: Deep-fry

tax included