Assorted nigiri sushi, 10 kinds
Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Assorted nigiri sushi, 10 kinds
Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Seabream
- Ingredients: Nori, Vinegared rice, Sea bream
- Cooking: Raw
tax included
Assorted gunkan sushi, 3 kinds
An assortment of 3 kinds of sushi with vinegared rice pressed into bite sizes, then topped with ingredients such as seafood and wrapped along the sides with seaweed.
- Ingredients: Nori, Vinegared rice, Salmon roe, Sea urchin, Crab miso paste
- Cooking: Roll
tax included
Assorted nigiri sushi, 5 kinds
Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Squid, Octopus, Salmon
- Flavor: Vinegar
tax included
Tuna sushi platter
Platter of several kinds of tuna sushi.
- Ingredients: Tuna, Nori, Vinegared rice, Akami (red part tuna), Chu-toro (fatty tuna)
- Cooking: Raw
tax included
Assorted nigiri sushi, 5 kinds
Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Sea bream, Chicken grunt, Young yellowtail
- Flavor: Vinegar
tax included
Assorted nigiri sushi, 5 kinds
Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Salmon roe, Crab, Scallop, Flounder, Salmon
- Flavor: Vinegar
tax included
Hand rolled sushi
A dish of made of a rolled of seaweed, wrapped around vinegared rice and fillings such as seafood and etc.
- Ingredients: Nori, Vinegared rice, Salmon roe, Salmon, Tuna, Crab miso paste, Shrimp
- Cooking: Roll
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
- Ingredients: Akami (red part tuna), Chu-toro (fatty tuna)
tax included
Seabream sashimi
Thinly cut raw seabream served with soy sauce.
- Ingredients: Sea bream
- Cooking: Raw, Cut
tax included
Largescale blackfish sashimi
Thinly-sliced largescale blackfish dipped into soy sauce with condiments etc.
- Ingredients: Largescale blackfish
- Cooking: Raw
tax included
Flounder (sashimi)
Thinly cut raw flounder served with soy sauce.
- Ingredients: Olive flounder
- Cooking: Raw
tax included
Seared skipjack tuna
Skipjack tuna quickly char-grilled and seasoned with soy sauce and condiments, etc.
- Ingredients: Skipjack tuna
- Cooking: Bake/Roast
tax included
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Cooking: Raw
tax included
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Cooking: Raw
tax included
Sunomono
Dish prepared by using vinegar and condiments to season ingredients.
- Ingredients: Shrimp
tax included
Sunomono
Dish prepared by using vinegar and condiments to season ingredients.
- Ingredients: Octopus
tax included
Assorted vinegared dishes
An assortment of several kinds of vinegared dishes.
- Flavor: Vinegar
- Cooking: Dress
tax included
Salmon roe snacks
- Ingredients: Salmon roe
tax included
Seasoned herring roe
Seasoned herring fish eggs.
- Ingredients: Herring roe
- Cooking: Pickle
tax included
Seared spicy cod roe
Spicy cod roe seared on the surface over an open flame.
- Ingredients: Marinated cod roe
- Cooking: Bake/Roast
tax included
Seafood tartare
Fresh, finely minced seafood mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Tuna, Skipjack tuna, Salmon, Scallion/Green onion/Leek, Garlic, Sesame, Egg yolk
- Cooking: Raw
tax included
Other egg dishes
- Ingredients: Hen's egg
tax included
Assorted pickles
Platter of various kinds of pickles.
- Cooking: Pickle
tax included
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
- Ingredients: Ume (Japanese apricot), Shark cartilage
- Cooking: Pickle
tax included
Pickled Ginger and Tomato Appetizer
- Ingredients: Pickled ginger, Tomato
tax included
Miso cucumbers
Cucumbers, eaten with miso.
- Ingredients: Cucumber
- Flavor: Moromi miso
tax included
Ham
- Ingredients: Pork
- Cooking: Bake/Roast
tax included
Prosciutto and Cream Cheese
- Ingredients: Raw ham, Cream cheese
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Ingredients: Sea bream, Raw ham, Perilla
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Saikyo yaki (Grilled food with Saikyo miso)
A dish of sliced fish marinated in Saikyo miso and grilled.
- Ingredients: Cod
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast
tax included
Dried seafood
Dried and grilled seafood etc.
- Ingredients: Horse mackerel
- Cooking: Dry, Bake/Roast
tax included
Dried seafood
Dried and grilled seafood etc.
- Ingredients: Mackerel
- Cooking: Dry, Bake/Roast
tax included
Grilled fish
A dish prepared by grilling fish.
- Ingredients: Skipjack tuna
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)