Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Cooking: Raw
tax included
Assorted sashimi, 7 kinds
Platter of 7 kinds of seafood sashimi.
- Cooking: Raw
tax included
Squid sashimi
- Ingredients: Squid
- Cooking: Raw
tax included
Other sashimi / fresh fish dishes
- Ingredients: Thread-sail filefish
- Cooking: Raw
tax included
Japanese pickled mackerel sashimi
Raw Japanese mackerel soaked in vinegar and served cut into thin slices.
tax included
Seared pickled mackerel
A dish created by heating one side of a block of pickled mackerel at a high temperature.
- Ingredients: Soused mackerel
- Cooking: Bake/Roast
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
tax included
Sashimi
- Ingredients: Sea bream
tax included
Sashimi
- Ingredients: Olive flounder
tax included
Other sashimi / fresh fish dishes
- Ingredients: Flathead
- Cooking: Raw
tax included
Caesar salad
- Ingredients: Raw ham
- Cooking: Mix/Blend
tax included
Other Japanese-style Salad
A salad of raw vegetables with a soy sauce-based dressing.
- Ingredients: Natto, Thick wakame leaves, Japanese yam, Okra
- Flavor: Malt
tax included
Miso-like paste of crab organs
A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.
- Flavor: Tartar sauce
- Cooking: Boil
tax included
Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Charcoal grilled meat
- Ingredients: Chicken
- Flavor: Salted rice malt
- Cooking: Bake/Roast
tax included
Other grilled fish
- Ingredients: Mackerel, Largehead hairtail, Cod, Spanish mackerel
- Flavor: Malt, Sake lees
- Cooking: Bake/Roast
tax included
Charcoal grill
Dishes of meat, seafood, and vegetables grilled with charcoal.
- Ingredients: Vegetable, Leaf vegetable
- Cooking: Bake/Roast
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour, Shrimp, Deep-fried fish cake with vegetable
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Tempura
Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour, Conger eel
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Dengaku miso dishes
A dish of tofu, konjac, eggplant, and other ingredients flavored with miso and grilled.
- Ingredients: Eggplant
- Flavor: Dengaku miso
- Cooking: Cover/Add
tax included
White liver
A dish of spit-roasted white liver (chicken liver) on a skewer.
- Ingredients: Chicken liver
- Flavor: Soy sauce, Malt
- Cooking: Bake/Roast
tax included
Salted fish guts
Seafood flesh and innards marinated in salt and fermented.
- Ingredients: Sea squirt
- Flavor: Salt, Sake(Japanese rice wine), Mirin
- Cooking: Pickle
tax included
Pickled vegetables
Vegetables pickled in salt, rice bran, miso, mold, etc.
- Cooking: Pickle
tax included
Other simmered fish
- Ingredients: Herring, Eggplant
- Cooking: Simmer
tax included
Other simmered fish
- Ingredients: Kichiji rockfish
- Cooking: Simmer
tax included
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Other sushi
- Ingredients: Sendai beef, Rice
- Flavor: Vinegar
- Cooking: Bake/Roast
tax included
Kamameshi (pot rice)
Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.
- Ingredients: Sweetfish, Rice
- Cooking: Steam
tax included
Harako kamameshi (salmon roe over pot rice)
Salmon meat and salmon roe (harako) served over rice in an iron kettle.
- Ingredients: Salmon, Rice
- Cooking: Steam
tax included
Other ice cream / frozen desserts
tax included
Daifuku (rice cake with red bean paste filling)
- Ingredients: Rice flour for dumplings, Fig
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)