直送鮮魚入り握り寿司 7貫
Assorted nigiri sushi, 7 kinds
Platter of 7 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
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Ingredients:
Vinegared rice
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Flavor:
Vinegar
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Ingredients:
Rice, Snow crab
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Flavor:
Vinegar
サーモンの棒寿司
Rod-shaped sushi
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Ingredients:
Rice, Fatty salmon
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Flavor:
Vinegar
Sushi rice and toppings rolled in a sheet of nori seaweed.
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Ingredients:
Nori, Vinegared rice
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Cooking:
Roll
ねぎトロ巻き
Negi toro (tuna paste with scallions)
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Ingredients:
Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
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Cooking:
Raw
お茶漬け
Ochazuke(rice with tea)
Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
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Ingredients:
Rice
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Cooking:
Cover/Add
蟹チャーハン
Fried rice with crab
A dish of rice mixed with crab meat and other ingredients, stir-fried together.
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Ingredients:
Rice, Crab
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Flavor:
Cooking oil
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Cooking:
Stir-fry
ソースたっぷり焼きそば
Yakisoba noodles with sauce
Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.
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Ingredients:
Pork, Cabbage, Carrot, Yakisoba
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Cooking:
Bake/Roast
ざるそば
Chilled buckwheat noodles without broth
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.
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Ingredients:
Buckwheat, Nori
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Cooking:
Boil
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)