Roast chicken
- Ingredients: Chicken, Ginger, Garlic
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
Raw oyster
- Ingredients: Persimmon
- Cooking: Raw
tax included
Bouillabaisse
- Ingredients: Golden threadfin bream, Spiny red gurnard, Manila clam, Tomato, Celery, Onion, Sea bream, Shrimp
- Flavor: Olive oil, Thyme, Saffron, Bay leaf
- Cooking: Stew
tax included
Carpaccio (fish)
- Cooking: Mix/Blend
tax included
Acqua pazza
- Ingredients: Manila clam, Asparagus
- Flavor: Sake(Japanese rice wine)
- Cooking: Stew
tax included
Foie gras
- Ingredients: Foie gras pate
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Seafood Pasta
- Ingredients: Spaghetti
- Cooking: Boil
tax included
Salade Nicoise
- Ingredients: Green beans, Tomato, Potato, Hen's egg, Anchovy, Tuna pate
- Cooking: Mix/Blend
tax included
Tomato cream sauce pasta with Japanese blue crab
- Ingredients: Tomato, Basil, Spaghetti, Crab
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)