Detailed Course Contents
17,000 JPY Course (10 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 21:00 - Time Limit: 120 Min
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
About Cancellation
No cancellation fee will apply for 2 days before your store visit, until 6:00
100% cancellation fee after the deadline.
Provided Days
MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of 2 guests only.
All guests are required to reserve the same course.
Please order the same course per group.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Menu Information
Otoshi (an appetizer) of the month
| Menu Info | This month's selection of small dishes served before the main dish. |
|---|
Sunomono
| Menu Info | Dish prepared by using vinegar and condiments to season ingredients. |
|---|---|
| Flavor | Vinegar |
| Cooking | Pickle |
Sasa kamaboko
| Ingredients | Fish paste |
|---|---|
| Cooking | Bake/Roast |
Assorted sashimi
| Menu Info | Platter of several kinds of seafood sashimi. |
|---|---|
| Cooking | Raw |
Oyster Cream Croquette
| Menu Info | A dish of butter, flour, and such warmed, mixed with milk, breaded and fried in oil. |
|---|---|
| Ingredients | Hen's egg, Wheat flour, Bread crumbs, Milk, Oyster |
| Flavor | Butter, White sauce |
| Cooking | Deep-fry, Stir-fry |
Charcoal grilled kichiji rockfish
| Menu Info | A dish of kichiji rockfish grilled over charcoal. |
|---|---|
| Ingredients | Kichiji rockfish |
| Cooking | Charcoal-grilled |
Soup
| Ingredients | Kichiji rockfish |
|---|---|
| Cooking | Simmer |
Sendai Beef Fillet Skewers, Charcoal-Grilled (A5 Rank)
| Ingredients | Beef fillet, Sendai beef |
|---|---|
| Cooking | Charcoal-grilled |
Grilled rice ball
| Menu Info | An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill. |
|---|---|
| Ingredients | Rice |
| Cooking | Bake/Roast |
Pickles
| Menu Info | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
|---|---|
| Cooking | Pickle |
The Ultimate Polished Sake Rice Polishing Ratio 7% Miyagi Prefecture's Finest Served with 180ml
- Types of drink: Japanese Sake
- Country of origin: Japan
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)