割烹 銀波

Gimpa

  • Credit Card
  • Wi-Fi
  • Private Room
  • Kappou (Fine Dining at a Counter),Kaiseki (Traditional Multi-Course Meal),Local / Regional Cuisine
  • Lunch 2,000 JPY Dinner 7,000 JPY
  • 0178-22-2426 (+81-178-22-2426)
  • Monday - Saturday Lunch: 11:30 - 14:00(L.O.13:30) Monday - Saturday Dinner: 17:00 - 22:00(L.O.21:00)
  • Hachinohe(Aomori)
    JR Hon-Hachinohe Station 15-minute walk

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いちご煮

Ichigoni

A soup with sea urchin and abalone, flavored with soy sauce and salt.

  • Ingredients: Sea urchin, Abalone
  • Flavor: Dashi
  • Cooking: Simmer

tax included

本マグロ

Maguro(tuna)

  • Ingredients: Tuna
  • Cooking: Raw

tax included

八戸前沖銀鯖 棒寿司(1本)

Mackerel sushi

  • Ingredients: Rice, Mackerel
  • Flavor: Vinegar

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Lunch: 11:30 - 14:00(L.O.13:30)
Monday - Saturday Dinner: 17:00 - 22:00(L.O.21:00)

Close

Every Sunday Holiday

Average price

Lunch: 2,000 JPY
Dinner: 7,000 JPY

You can check the restaurant information in the phone.

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