Maguro(tuna)
tax included
Chutoro (medium fatty tuna)
- Ingredients: Tuna, Vinegared rice
- Cooking: Raw
tax included
Ootoro(fatty tuna)
- Ingredients: Tuna, Rice
- Flavor: Vinegar
tax included
Seared otoro topped with garlic chips (sushi)
Bite-size vinegared rice is topped with seared otoro (extra fatty tuna) and garlic chips, then pressed by hand.
- Ingredients: Garlic, O-toro (extra-fatty tuna)
- Cooking: Seared
tax included
Salmon
- Ingredients: Salmon, Rice
- Flavor: Vinegar
tax included
Aji(mackerel)
- Ingredients: Rice
- Flavor: Vinegar
tax included
Mackerel sushi
- Ingredients: Mackerel, Vinegared rice
- Cooking: Cut
tax included
Live whelk
Vinegared rice is pressed into bite sizes and topped with whelk that is sliced while still alive.
- Ingredients: Whelk, Vinegared rice
tax included
Live abalone
Vinegared rice is pressed into bite sizes and topped with abalone that is sliced while still alive.
- Ingredients: Abalone, Vinegared rice
tax included
Pacific flying squid
- Ingredients: Seafood, Vinegared rice
- Cooking: Raw
tax included
Octopus
- Ingredients: Octopus, Vinegared rice
- Cooking: Raw
tax included
Ama ebi (pink shrimp)
- Ingredients: Rice
- Flavor: Vinegar
tax included
Snow crab
- Ingredients: Vinegared rice
tax included
Botan shrimp
- Ingredients: Vinegared rice, Botan shrimp
- Cooking: Raw, Boil, Bake/Roast
tax included
White trevally
- Ingredients: White trevally, Vinegared rice
- Cooking: Raw
tax included
Herring roe on kombu kelp
- Ingredients: Herring eggs over kelp, Vinegared rice
- Cooking: Raw
tax included
Shark fin (sushi)
- Ingredients: Shark fin, Vinegared rice
tax included
Whole conger eel nigiri sushi (with salt or sauce)
A sushi dish featuring a whole conger eel placed onto a bite-size piece of hand-pressed vinegared rice and flavored with salt or sauce
- Ingredients: Conger eel, Vinegared rice
tax included
Beef tongue sushi
A dish of sushi rice topped with seared beef tongue and hand-pressed into nigiri sushi.
- Ingredients: Beef tongue, Vinegared rice
- Cooking: Seared
tax included
Whale (sushi)
- Ingredients: Whale meat, Vinegared rice
tax included
Seared otoro
Bite-size vinegared rice is topped with seared otoro (extra fatty tuna) and pressed by hand.
- Ingredients: O-toro (extra-fatty tuna), Vinegared rice
- Cooking: Seared
tax included
Seared scallops and seaweed nigiri sushi
Vinegared rice is pressed into bite sizes, topped with seared scallops, and wrapped with seaweed.
- Ingredients: Scallop, Nori, Vinegared rice
- Cooking: Seared
tax included
Seared live Sakhalin surf clam
Vinegared rice is pressed into bite sizes, topped with Sakhalin surf clams seared while still alive, and pressed by hand.
- Ingredients: Sakhalin surf clam, Vinegared rice
- Cooking: Seared
tax included
Seared raw octopus
Vinegared rice is pressed into bite sizes, topped with seared raw octopus, and pressed by hand.
- Ingredients: Octopus, Vinegared rice
- Cooking: Seared
tax included
Minced tuna gunkan sushi rolls
Vinegared rice shaped into bite-size pieces, topped with tuna paste and chopped green onion, and rolled in nori on the sides.
- Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
- Cooking: Roll
tax included
Salmon roe gunkan sushi rolls
A sushi dish featuring vinegared rice pressed into bite-size pieces, wrapped in nori seaweed and topped with salmon roe.
- Ingredients: Salmon roe, Nori, Vinegared rice
- Cooking: Roll
tax included
Raw sea urchin gunkan sushi rolls
A sushi dish featuring vinegared rice pressed into bite-size pieces, wrapped in nori seaweed and topped with fresh raw sea urchins.
- Ingredients: Sea urchin, Nori, Vinegared rice
- Cooking: Roll
tax included
Corn salad gunkan sushi
Vinegared rice is pressed into bite sizes and topped with corn dressed with mayonnaise, then wrapped along the sides with seaweed.
- Ingredients: Corn, Nori, Vinegared rice
- Flavor: Mayonnaise
- Cooking: Roll
tax included
Miso-like paste of crab organs
- Ingredients: Nori, Vinegared rice, Crab miso paste
- Cooking: Raw
tax included
Cucumber sushi rolls
A sushi dish featuring vinegared rice and cucumber rolled together in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Cucumber, Nori, Vinegared rice
- Cooking: Roll
tax included
Natto sushi rolls
A sushi dish featuring vinegared rice and natto rolled together in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Nori, Natto, Vinegared rice
- Cooking: Roll
tax included
Fatty salmon thin sushi roll
Seaweed is topped with vinegared rice and fatty salmon, rolled into a thin sushi roll, and cut into bite sizes.
- Ingredients: Fatty salmon, Nori, Vinegared rice
- Cooking: Roll
tax included
Tuna sushi rolls
A sushi dish featuring vinegared rice and tuna rolled together in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Nori, Vinegared rice
- Cooking: Roll
tax included
Negi toro (minced tuna with green onions) sushi rolls
Sushi rice, minced tuna, and green onions rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
- Cooking: Roll
tax included
Wasabi stalk thin sushi roll
Seaweed is topped with vinegared rice and wasabi stalks, rolled into a thin sushi roll, and cut into bite sizes.
- Ingredients: Wasabi stem, Nori, Vinegared rice
- Cooking: Roll
tax included
B.C. roll
Salmon slices, skin, and other ingredients wrapped in rice and rolled into a sushi roll.
- Ingredients: Salmon, Rice
- Cooking: Roll
tax included
Salad maki roll
- Ingredients: Vinegared rice, Avocado, Vegetable
- Cooking: Roll
tax included
Cucumber hand-rolled sushi
Seaweed is topped with vinegared rice and cucumber, then hand-rolled together into a sushi roll.
- Ingredients: Cucumber, Nori, Vinegared rice
- Cooking: Roll
tax included
Hand-rolled tuna sushi
A sushi dish featuring vinegared rice and tuna rolled together by hand in a sheet of nori seaweed.
- Ingredients: Tuna, Nori, Vinegared rice
- Cooking: Roll
tax included
Hand-rolled sea urchin sushi
A sushi dish featuring vinegared rice and sea urchins rolled together by hand in a sheet of nori seaweed.
- Ingredients: Sea urchin, Nori, Vinegared rice
- Cooking: Roll
tax included
Hand-rolled crab butter sushi
A sushi dish featuring vinegared rice and crab innards rolled together by hand in a sheet of nori seaweed.
- Ingredients: Nori, Vinegared rice, Crab miso paste
- Cooking: Roll
tax included
Chef's recommendation
tax included
Assorted extra premium nigiri sushi
An assortment of sushi made by mixing vinegar and rice, which is then pressed with hands and topped with extra premium grade ingredients.
- Ingredients: Vinegared rice
tax included
Assorted premium nigiri sushi
An assortment of nigiri sushi made by topping vinegared rice with premium grade of materials
- Ingredients: Vinegared rice
- Cooking: Raw
tax included
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Chirashi sushi
Sushi rice topped with seafood, thinly sliced egg omelet and vegetables, etc.
- Ingredients: Perilla, Burdock, Carrot, Shiitake, Hen's egg, Vinegared rice
- Flavor: Vinegar
tax included
Chirashi sushi
Sushi rice topped with seafood, thinly sliced egg omelet and vegetables, etc.
- Ingredients: Perilla, Burdock, Carrot, Shiitake, Hen's egg, Vinegared rice
- Flavor: Vinegar
tax included
Barachirashi (mixed chirashizushi)
A type of sushi with bite-size seafood, roe, and egg omelette, etc., on top of vinegared rice.
- Ingredients: Tuna, Scallop, Salmon roe, Perilla, Japanese ginger, Rice, Hen's egg, Shrimp
- Flavor: Vinegar
tax included
Nigirizushi topped with big-sized conger eel (anago)
- Ingredients: Conger eel, Vinegared rice
- Flavor: Sauce, Salt
tax included
Mackerel sushi
Sushi rice topped with mackerel, pressed, shaped and cut into bite-size pieces.
- Ingredients: Mackerel, Vinegared rice
- Cooking: Bake/Roast, Cut
tax included
Tsumire soup
Soup with ingredients such as tsumire (balls of ground meat paste) stewed in broth and seasoned with miso.
- Ingredients: Fish paste
- Flavor: Miso, Dashi
- Cooking: Stew
tax included
Fish stock soup
A Japanese soup that uses 'dashi' stock from the bony parts of fish once it is filleted.
- Ingredients: Burdock, Carrot
- Flavor: Miso, Dashi
- Cooking: Simmer
tax included
Manila clams miso soup
Soup made by simmering Manila clams and other ingredients in dashi broth, flavored with miso.
- Ingredients: Manila clam
- Flavor: Dashi, Miso
- Cooking: Simmer
tax included
Crab soup
- Ingredients: Crab
- Flavor: Dashi, Miso
- Cooking: Simmer
tax included
Seafood salad with your choice of dressing
- Ingredients: Tuna, Shrimp, Octopus, Red seabream
- Cooking: Mix/Blend
tax included
Negitoro and vegetable fresh spring rolls
Vegetables and tuna paste with green onions are wrapped in rice paper and eaten with sesame sauce.
- Ingredients: Tuna, Scallion/Green onion/Leek, Rice paper
- Flavor: Sesame sauce
- Cooking: Roll
tax included
Assorted delicacies, 3 kinds
- Ingredients: Squid, Salted fish guts, Crab miso paste, Salted skipjack tuna guts
tax included
Tuna and avocado with wasabi dressing
Tuna and avocado mixed with wasabi dressing.
- Ingredients: Tuna, Avocado
- Flavor: Wasabi
- Cooking: Dress
tax included
Chawanmushi (steamed egg custard)
A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
- Ingredients: Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
- Cooking: Steam
tax included
Sashimi
tax included
Whale sashimi
Thinly-sliced whale meat dipped into soy sauce with condiments etc.
- Ingredients: Whale meat
- Flavor: Soy sauce
- Cooking: Raw
tax included
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Cooking: Raw
tax included
Grilled sablefish with Saikyo miso
A dish of sablefish marinated in Saikyo miso and grilled.
- Ingredients: Sablefish
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
tax included
Anago(eel)
- Ingredients: Conger eel
tax included
Grilled tuna scrape
A dish prepared by grilling tuna scrape.
- Ingredients: Tuna scrape
- Cooking: Bake/Roast
tax included
Marinated deep-fried whale (seasoned with soy sauce)
A dish whale meat flavored with soy sauce, fresh ginger and such, sprinkled with corn starch, and fried in oil.
- Ingredients: Whale meat, Potato starch
- Flavor: Soy sauce, Ginger
- Cooking: Deep-fry
tax included
Deep-fried shrimp cakes
Ground shrimp mixed with ingredients and broth and deep-fried in oil.
- Ingredients: Shrimp
- Cooking: Deep-fry
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour, Shrimp, Smelt-whiting, Seasonal vegetables
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Coffee jelly
- Ingredients: Coffee, Gelatin
- Cooking: Harden/Congeal
tax included
Cheese cream crepe
Crepe topped with cheese cream and sauce.
- Ingredients: Wheat flour
tax included
Apple caramel cake
- Ingredients: Apple, Wheat flour, Caramel
- Cooking: Bake/Roast
tax included
Ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)