お造り七種盛り合せ
Assorted sashimi, 7 kinds
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Ingredients:
Daikon radish, Perilla, Common octopus, Tuna, Soused mackerel, Greater amberjack, Sea bream, Shrimp, Squid, Salmon roe, Seaweed
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Flavor:
Soy sauce, Wasabi, Ginger
お造り五種盛り合せ
Assorted sashimi, 5 kinds
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Ingredients:
Daikon radish, Perilla, Common octopus, Tuna, Greater amberjack, Salmon, Squid, Salmon roe, Seaweed
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Flavor:
Soy sauce, Wasabi, Ginger
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Ingredients:
Rice, Tuna, Ginger
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Flavor:
Vinegar, Sugar, Wasabi
魚串盛り合せ
Grilled fish skewer
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Ingredients:
Shrimp, Salmon, Sardine, Greater amberjack, Scallion/Green onion, Lemon
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Cooking:
Skewer roasting
串焼き盛り合せ[たれ・塩]
Assorted grilled skewers
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Ingredients:
Chicken thigh, Chicken gizzard, Chicken tail, Chicken skin, Scallion/Green onion/Leek
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Flavor:
Sauce for chicken skewer, Salt, Miso
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Ingredients:
Lettuce, Red-leaved chicory, Potherb mustard (Mizuna), Onion, Hen's egg, Bacon, Wonton wrapper, Cherry tomato, Cheese
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Flavor:
Salad dressing
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Cooking:
Mix/Blend
手作り玉子焼
Thick Japanese omelet
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Ingredients:
Hen's egg, Daikon radish
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Flavor:
Dashi
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Cooking:
Bake/Roast
たっぷり薬味豆冨
Other tofu dishes
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Ingredients:
Tofu, Japanese ginger, Daikon radish sprouts, Perilla, Japanese leek, Roasted sesame, Dried bonito
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Flavor:
Ginger
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Ingredients:
Hen's egg, Sakura shrimp, Whitebait, Common octopus, Japanese leek, Scallion/Green onion, Yuzu, Roasted sesame
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Flavor:
Dashi
北海道産帆立の醤油バター焼
Grilled scallop with butter
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Ingredients:
Scallop, Japanese parsley
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Flavor:
Butter, Dashi, Tsuyu, Salt
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Cooking:
Bake/Roast
しまほっけの炙り焼
Seared Atka mackerel
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Ingredients:
Okhotsk atka mackerel, Daikon radish
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Cooking:
Bake/Roast
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Ingredients:
Salmon, Lemon, Wheat flour
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Cooking:
Deep-fry
まぐろチーズカツ~タルタルソース掛け~
Other cutlets
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Ingredients:
Tuna, Cheese, Cabbage, Green laver
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Flavor:
Tartar sauce
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Cooking:
Deep-fry
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Ingredients:
Beef, Broccoli, Carrot, Bean sprouts (mung bean), Processed potato product
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Flavor:
Salt, Pepper, Black pepper
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Cooking:
Bake/Roast
牛すじとポテトのチーズ焼~グレイビー仕立て~
Grilled cheese
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Ingredients:
Beef tendon, Processed potato product, Cheese, Parsley, Onion
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Flavor:
Black pepper, Gravy, Salt, Pepper, Butter
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Cooking:
Bake/Roast
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Ingredients:
Wheat flour, Bacon, Cheese, Hen's egg, Parsley
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Flavor:
Western cuisine sauces: Others, Spices: Others, Black pepper
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Cooking:
Bake/Roast
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Ingredients:
Chicken thigh, Lemon, Wheat flour
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Cooking:
Deep-fry
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Ingredients:
Potato
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Flavor:
Salt, Tomato ketchup
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Cooking:
Deep-fry
野沢菜しらすチャーハン
Other fried rice / rice dishes
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Ingredients:
Hen's egg, Rice, Nozawana vegetable, Roasted sesame, Whitebait, Nori
醤油バターの焼おにぎり
Grilled rice ball
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Ingredients:
Rice, Nori, Potherb mustard
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Flavor:
Soy sauce, Butter
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)