全国ブランド牛の頂点!究極「極仙台牛」一頭6種階段盛り
Assorted Wagyu beef, 6 kinds
Platter of 6 kinds of Wagyu beef.
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Ingredients:
Sendai beef
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Cooking:
Bake/Roast
【名代】伊達な昇り龍 [全長1m厳選極上牛タン”サガリ”一本切り][伊達哉発祥][仙台新名物]
Date rising dragon
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Ingredients:
Beef tongue
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Flavor:
Red miso
【数量限定】仙臺花咲きトロ牛タン(伊達哉発祥/仙台新名物)
Wagyu beef tongue
Meat dish using the tongue part called Wagyu beef tongue
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Ingredients:
Beef tongue, Sendai beef
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Cooking:
Bake/Roast
生うにの極み 炙り軍艦【特上霜降り/一貫】*仙台牛独自ブランド「伊達の黒」*
Meat-wrapped gunkan sushi rolls topped with sea urchin
Bite-size vinegared rice is topped with sea urchin and green onion, wrapped along the sides with seaweed and beef, then rolled into a sushi roll.
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Ingredients:
Sendai beef, Sea urchin, Nori, Vinegared rice
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Cooking:
Roll
伊達のカルビ *極仙台牛「伊達の黒」*
Date Calvi
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Ingredients:
Sendai beef, Beef boneless short ribs
【数量限定】伊達ハラミ【愉悦のハラミ】
Harami
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Ingredients:
Beef skirt, Japanese black wagyu
仙台名物牛タン(黒毛和牛)
Sendai specialty beef tongue
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Ingredients:
Japanese black wagyu, Beef tongue
伊達の黒 炙り寿司【特上霜降り/三貫】*極仙台牛「伊達の黒」*
Date black roasted sushi
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Ingredients:
Japanese black wagyu
牛タン寿司(生ハム/六貫)
Beef tongue sushi
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Ingredients:
Raw ham, Beef tongue
[宮城県]白センマイの刺身*「伊達哉」推薦 宮城のうまいもの*
Premium wagyu white senmai
Wagyu beef senmai, a portion prepared from the third stomach and consumed raw.
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Ingredients:
Wagyu beef, Beef book tripe
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Cooking:
Boil
”和”の野菜とジャコのカリカリサラダ
Whitebait salad
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Ingredients:
Boiled and dried baby sardine, Processed vegetable
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Cooking:
Mix/Blend
A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc.
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Ingredients:
Beef, Carrot, Garlic, Rice, Egg yolk
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Flavor:
Sesame oil, Red pepper
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Cooking:
Mix/Blend
こだわりキムチの2種盛り合わせ
Assorted kimchi, 2 kinds
Platter of 2 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.
こだわりの仙台冷麺*自家製米粉使用!作ってお出しするこだわりの味*
Reimen
Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
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Ingredients:
Cold noodles (Korean style), Beef
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Cooking:
Boil, Chill
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Ingredients:
Chocolate, Cake
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Ingredients:
Ice cream, Zunda
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)