黒毛和牛一頭切り 伊達哉

Datenari

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Yakiniku (BBQ),Beef Tongue,Izakaya (Japanese Style Pub)
  • Lunch 2,000 JPY Dinner 6,000 JPY
  • 022-299-5106 (+81-22-299-5106)
  • Saturday & Sunday & Holiday Lunch: 11:00 - 15:00(L.O.14:00, Drink L.O. 14:00) Tuesday - Saturday & Day before holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00) Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
  • Sendai(Miyagi)
    JR Sendai Station 5-minute walk

Free & Instant Reservation

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全国ブランド牛の頂点!究極「極仙台牛」一頭6種階段盛り

Assorted Wagyu beef, 6 kinds

Platter of 6 kinds of Wagyu beef.

  • Ingredients: Sendai beef
  • Cooking: Bake/Roast

tax included

【名代】伊達な昇り龍 [全長1m厳選極上牛タン”サガリ”一本切り][伊達哉発祥][仙台新名物]

Date rising dragon

  • Ingredients: Beef tongue
  • Flavor: Red miso

tax included

【数量限定】仙臺花咲きトロ牛タン(伊達哉発祥/仙台新名物)

Wagyu beef tongue

Meat dish using the tongue part called Wagyu beef tongue

  • Ingredients: Beef tongue, Sendai beef
  • Cooking: Bake/Roast

tax included

生うにの極み 炙り軍艦【特上霜降り/一貫】*仙台牛独自ブランド「伊達の黒」*

Meat-wrapped gunkan sushi rolls topped with sea urchin

Bite-size vinegared rice is topped with sea urchin and green onion, wrapped along the sides with seaweed and beef, then rolled into a sushi roll.

  • Ingredients: Sendai beef, Sea urchin, Nori, Vinegared rice
  • Cooking: Roll

tax included

伊達のカルビ *極仙台牛「伊達の黒」*

Date Calvi

  • Ingredients: Sendai beef, Beef boneless short ribs

tax included

【数量限定】伊達ハラミ【愉悦のハラミ】

Harami

  • Ingredients: Beef skirt, Japanese black wagyu

tax included

仙台名物牛タン(黒毛和牛)

Sendai specialty beef tongue

  • Ingredients: Japanese black wagyu, Beef tongue

tax included

伊達の黒 炙り寿司【特上霜降り/三貫】*極仙台牛「伊達の黒」*

Date black roasted sushi

  • Ingredients: Japanese black wagyu

tax included

牛タン寿司(生ハム/六貫)

Beef tongue sushi

  • Ingredients: Raw ham, Beef tongue

tax included

[宮城県]白センマイの刺身*「伊達哉」推薦 宮城のうまいもの*

Premium wagyu white senmai

Wagyu beef senmai, a portion prepared from the third stomach and consumed raw.

  • Ingredients: Wagyu beef, Beef book tripe
  • Cooking: Boil

tax included

”和”の野菜とジャコのカリカリサラダ

Whitebait salad

  • Ingredients: Boiled and dried baby sardine, Processed vegetable
  • Cooking: Mix/Blend

tax included

季節のナムルビビンバ

Bibimbap

A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc.

  • Ingredients: Beef, Carrot, Garlic, Rice, Egg yolk
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend

tax included

こだわりキムチの2種盛り合わせ

Assorted kimchi, 2 kinds

Platter of 2 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.

  • Ingredients: Kimchi

tax included

こだわりの仙台冷麺*自家製米粉使用!作ってお出しするこだわりの味*

Reimen

Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

  • Ingredients: Cold noodles (Korean style), Beef
  • Cooking: Boil, Chill

tax included

濃厚ショコラ

  • Ingredients: Chocolate, Cake

tax included

仙台ずんだあん練乳アイス添え

  • Ingredients: Ice cream, Zunda

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Saturday & Sunday & Holiday Lunch: 11:00 - 15:00(L.O.14:00, Drink L.O. 14:00)
Tuesday - Saturday & Day before holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)

Close

Every Monday Year end & New Year holidays(December 31, 2024 - January 3, 2025)

Average price

Lunch: 2,000 JPY
Dinner: 6,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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