厳選地酒×和食 北海

Hokkai

  • Credit Card
  • Wi-Fi
  • Private Room
  • Izakaya (Japanese Style Pub),Seafood,Local / Regional Cuisine
  • Lunch 700 JPY Dinner 5,000 JPY
  • 024-824-6044 (+81-24-824-6044)
  • Monday - Thursday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Friday & Saturday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
  • Shirakawa / Yabuki(Fukushima)
    JR Shin-Shirakawa Station East Exit 4-minute walk
北海 海鮮丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax included

鮪の刺身

Tuna sashimi

Thinly cut raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw, Cut

tax included

海鮮たっぷりサラダ

Seafood salad

  • Cooking: Mix/Blend

tax included

シーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

アボカドと海老のサラダ

Shrimp and avocado salad

  • Ingredients: Avocado, Shrimp
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

サーモンとアボカドのサラダ

Salmon and avocado salad

  • Ingredients: Salmon, Avocado
  • Cooking: Mix/Blend

tax included

たこのカルパッチョ

Octopus Carpaccio

Thinly-sliced octopus seasoned with olive oil, salt and pepper.

  • Ingredients: Octopus
  • Cooking: Dress

tax included

川海老の唐揚げ

Fried prawns

Shrimp lightly battered and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

揚げ茄子

Fried eggplant

  • Ingredients: Eggplant
  • Cooking: Deep-fry

tax included

厚焼き玉子

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

ニラ入り玉子焼き

Stir-fried egg with garlic chives

Stir-fried garlic chives with beaten eggs added in, then seasoned with salt and pepper.

  • Ingredients: Garlic chives, Hen's egg
  • Cooking: Stir-fry

tax included

納豆オムレツ

Natto omelet

Beaten egg flavored with seasoning, cooked while putting natto (fermented soybeans).

  • Ingredients: Hen's egg, Natto
  • Cooking: Bake/Roast

tax included

じゃがバター

Steamed potatoes with butter

Steamed potatoes topped with butter.

  • Ingredients: Potato
  • Flavor: Butter
  • Cooking: Steam

tax included

チョリソー

Chorizo

A spicy pork sausage.

  • Ingredients: Chorizo
  • Cooking: Smoke

tax included

ほうれん草とベーコン炒め

Stir-fried spinach and bacon

  • Ingredients: Spinach, Bacon
  • Cooking: Stir-fry

tax included

チーズ大葉巻き揚げ

Fried cheese wrapped with perilla

  • Ingredients: Perilla, Cheese
  • Cooking: Deep-fry, Roll

tax included

自家製厚揚げ

Fried tofu

A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.

  • Ingredients: Tofu
  • Cooking: Deep-fry

tax included

ゴボウ揚げ

Fried burdock

Burdock lightly battered and fried in oil.

  • Ingredients: Burdock
  • Cooking: Deep-fry

tax included

明太子入り玉子焼き

Omelet of spicy cod roe

A dish of beaten egg mixed with spicy cod roe and 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg, Marinated cod roe
  • Cooking: Bake/Roast

tax included

あさりバター

Grilled manila clams with butter

Manila clams grilled with butter.

  • Ingredients: Manila clam
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

あさり酒蒸し

Manila clams steamed with sake

A dish of manila clams flavored with condiments and steamed with sake.

  • Ingredients: Manila clam
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Steam

tax included

じゃがバター函館風

Steamed potatoes with butter

Recommend

Steamed potatoes topped with butter.

  • Ingredients: Potato
  • Flavor: Butter
  • Cooking: Steam

tax included

明太とポテトのチーズ焼き

Grilled potatoes and marinated cod roe with cheese

  • Ingredients: Potato, Marinated cod roe, Cheese
  • Cooking: Oven-baking

tax included

さば味噌煮

Miso mackerel

Mackerel cooked in miso and ginger etc.

  • Ingredients: Mackerel, Ginger
  • Flavor: Miso
  • Cooking: Simmer

tax included

お茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice
  • Cooking: Cover/Add

tax included

ご飯セット

Rice dish

tax included

肉うどん

Wheat noodles with meat

A dish of hot wheat noodles topped with meat cooked in sweet soy sauce.

  • Ingredients: Beef, Udon
  • Cooking: Boil

tax included

あいすくりーむ

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

まぐろ

Tuna sashimi

Thinly cut raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw, Cut

tax included

活〆かんぱち

Amberjack sashimi

Thinly cut raw amberjack served with soy sauce.

tax included

サーモン

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

tax included

北海柳たこ

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

tax included

活〆真鯛

Madai(red seabream)

  • Ingredients: Red seabream
  • Cooking: Raw

tax included

真あじ

Horse mackerel sashimi

Thinly cut raw horse mackerel served with soy sauce.

  • Ingredients: Horse mackerel
  • Cooking: Raw

tax included

するめいか

Surume-squid sashimi

Thinly cut raw surume-squid served with soy sauce.

tax included

活〆ひらめ

Flounder (sashimi)

Thinly cut raw flounder served with soy sauce.

  • Ingredients: Olive flounder
  • Cooking: Raw

tax included

活ほたて

Scallop sashimi

Raw scallop meat served with soy sauce.

tax included

お刺身盛合せ

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

北海海鮮ユッケ

Seafood tartare

Fresh, finely minced seafood mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Tuna, Skipjack tuna, Salmon, Scallion/Green onion/Leek, Garlic, Sesame, Egg yolk
  • Cooking: Raw

tax included

くじらベーコン

Whale bacon

Whale meat marinated in salt and smoked.

  • Ingredients: Whale meat
  • Cooking: Smoke

tax included

馬刺し

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax included

まぐろ山かけ

Tuna topped with grated Chinese yam

A dish of raw tuna cut into small pieces with grated Chinese yam poured over.

  • Ingredients: Tuna, Japanese yam
  • Cooking: Raw

tax included

まぐろ納豆

Tuna with natto

Tuna mixed with fermented soybeans called "natto."

  • Ingredients: Tuna, Natto
  • Cooking: Dress

tax included

いか納豆

Squid with natto

Squid mixed with fermented soybeans called "natto."

  • Ingredients: Squid, Natto
  • Cooking: Dress

tax included

たこキムチ

Octopus kimchi

Octopus dressed with kimchi.

  • Ingredients: Octopus, Kimchi
  • Cooking: Dress

tax included

ししゃも

Shishamo smelt with roe

Grilled smelt with roe intact.

  • Ingredients: Shishamo smelt
  • Cooking: Bake/Roast

tax included

イカの丸焼き

Grilled Whole Squid

A dish where a squid is seasoned and grilled whole.

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

小名浜伴助ほっけ焼き

Grilled atka mackerel

Recommend
  • Ingredients: Okhotsk atka mackerel
  • Cooking: Bake/Roast

tax included

カレイの一夜干し

Lightly-dried flounder

Lightly dried and grilled flounder.

  • Ingredients: Flounder
  • Cooking: Dry, Bake/Roast

tax included

赤魚焼き(干し)

Other grilled fish

  • Cooking: Bake/Roast

tax included

かんぱちかま焼き

Grilled amberjack collar meat

Grilled Amberjack collar meat called "Kama".

  • Ingredients: Greater amberjack
  • Cooking: Bake/Roast

tax included

手羽先塩焼き

Salted and grilled chicken wing tips

  • Ingredients: Chicken wing
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

さつま揚げ

Satsuma-age

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

  • Cooking: Deep-fry

tax included

青森産にんにく焼き

Garlic Grill

A dish of meat, seafood, and vegetables mixed with garlic and grilled.

  • Ingredients: Garlic
  • Cooking: Bake/Roast

tax included

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

若鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

手羽の唐揚げ

Fried chicken wings

Chicken wings called "teba," breaded and fried with oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

いかげその唐揚げ

Fried squid legs

Squid legs lightly battered and fried in oil.

  • Ingredients: Squid
  • Cooking: Deep-fry

tax included

たこの唐揚げ

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

ふぐの唐揚げ

Fried pufferfish

Pufferfish lightly battered and fried in oil.

  • Ingredients: Pufferfish
  • Cooking: Deep-fry

tax included

目光の唐揚げ

Fried Mehikari (round greeneyes)

Mehikari (round greeneyes) lightly battered and fried in oil.

  • Ingredients: Round greeneyes
  • Cooking: Deep-fry

tax included

牛肉コロッケ

Wagyu croquette

A dish of potatoes and ground Wagyu are mixed, breaded, and fried in oil.

  • Ingredients: Potato, Bread crumbs
  • Cooking: Deep-fry

tax included

カニクリームコロッケ

Crab cream croquette

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax included

大粒カキフライ

Deep-fried oysters

  • Ingredients: Oyster
  • Cooking: Deep-fry

tax included

山芋の磯部揚げ

Fried Japanese yam wrapped in seaweed

A dish of peeled Japanese yam wrapped in seaweed and fried in oil.

  • Ingredients: Japanese yam, Nori
  • Cooking: Deep-fry

tax included

揚げだし豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax included

青森産にんにく揚げ

Fried garlic

Thinly sliced garlic fried in oil.

  • Ingredients: Garlic
  • Cooking: Deep-fry

tax included

アジフライ

Deep-fried horse mackerel

  • Cooking: Deep-fry

tax included

わかめときゅうりの酢の物

A pickled dish of wakame seaweed and cucumbers

Wakame seaweed and cucumbers dressed in vinegar.

  • Ingredients: Wakame, Cucumber
  • Flavor: Vinegar
  • Cooking: Dress

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Friday & Saturday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Close

Every Sunday

Average price

Lunch: 700 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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