Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue, Chinese cabbage, Scallion/Green onion/Leek, Barley rice, Japanese yam, Sea lettuce
- Flavor: Miso, Salt, Pepper, Sesame
- Cooking: Bake/Roast
tax included
Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue, Chinese cabbage
- Flavor: Miso, Salt, Pepper
- Cooking: Bake/Roast
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue, Carrot, Potato, Rice
tax included
Miso ramen
Ramen noodles in miso flavored broth topped with meat and vegetables.
- Ingredients: Ramen, Pickled bamboo shoots, Roasted pork, Bean sprouts, Japanese leek
- Flavor: Miso
- Cooking: Boil
tax included
Tempura zaru buckwheat noodles
Chilled buckwheat noodles served on a bamboo tray with tempura.
- Ingredients: Buckwheat, Shrimp, Nori, Pumpkin, Shiitake, Green pepper
- Flavor: Soba dipping sauce, Tempura dipping sauce, Salt, Pepper
- Cooking: Boil, Deep-fry, Chill
tax included
Harako Meshi (salmon roe rice)
Salmon meat and salmon roe (harako) served over rice.
- Ingredients: Salmon, Rice, Salmon roe
- Flavor: Miso
- Cooking: Steam
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)