個室完備 海鮮居酒屋 豊丸水産 岩国駅前店

ToyomarusuisanIwakuniekimae

  • Credit Card
  • Wi-Fi
  • Smoking
  • Izakaya (Japanese Style Pub),Sushi,Sashimi (Raw Sliced Fish)
  • Dinner 3,000 JPY
  • 0827-30-7621 (+81-827-30-7621)
  • Monday - Thursday & Sunday & Holiday 17:00 - 23:00 Friday & Saturday & Day before holiday 17:00 - 24:00
  • Iwakuni(Yamaguchi)
    JR Iwakuni Station 2-minute walk

Free & Instant Reservation

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本日の刺身5点盛り

Assorted sashimi, 5 kinds

Platter of 5 kinds of seafood sashimi.

  • Cooking: Raw

tax included

小いわしの刺身

Sardine sashimi

Thinly cut raw sardine served with soy sauce.

tax included

しらすの刺身

Raw whitebait

Raw whitebait dipped in soy sauce and condiments.

  • Ingredients: Whitebait
  • Flavor: Soy sauce, Ginger
  • Cooking: Raw

tax included

たこの刺身

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

tax included

炙りサーモンポン酢

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

tax included

ニュージーランド産活〆牡蠣

Raw oyster

  • Ingredients: Oyster
  • Cooking: Raw

tax included

牡蠣ガンガン蒸し

Oysters

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster
  • Cooking: Steam

tax included

焼き牡蠣

Oysters

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster
  • Cooking: Bake/Roast

tax included

牡蠣とじゃが芋の明太チーズ焼き

Oysters

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster, Marinated cod roe, Cheese, Potato
  • Cooking: Bake/Roast

tax included

牡蠣とチーズの磯辺揚げ

Oysters

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster, Cheese, Nori
  • Cooking: Deep-fry

tax included

牡蠣フライ

Oysters

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster
  • Cooking: Deep-fry

tax included

炙り牡蠣ポン酢

Oysters

  • Ingredients: Oyster
  • Cooking: Bake/Roast

tax included

まぐろのわがまま3種盛り

Assorted tuna sashimi

Platter of sashimi from various kinds of tuna.

  • Ingredients: Tuna
  • Cooking: Raw

tax included

■ミナミまぐろ中トロの刺身■

Chutoro (medium fatty tuna)

  • Ingredients: Tuna
  • Cooking: Raw

tax included

まぐろほほ肉のガーリックステーキ

Maguro(tuna)

  • Ingredients: Garlic
  • Cooking: Bake/Roast

tax included

まぐろメンチカツ

Maguro(tuna)

  • Cooking: Deep-fry

tax included

蒸し鶏とスーパーフードのヘルシーサラダ

Steamed Chicken

A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.

  • Ingredients: Chicken
  • Cooking: Steam

tax included

海老とアボカドのシーザーサラダ

Caesar salad

  • Ingredients: Lettuce, Shrimp, Avocado, Egg yolk, Egg white, Cherry tomato, Bell pepper
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

海の幸サラダ

Seaweed salad

  • Ingredients: Processed marine product, Cherry tomato, Bell pepper, Perilla

tax included

明太子のポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato, Marinated cod roe
  • Cooking: Mix/Blend

tax included

■ザクッときゅうり塩or梅■

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber
  • Cooking: Dress

tax included

自家製 玉子焼き

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

■新鮮馬刺し■

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax included

■蟹味噌■

Miso-like paste of crab organs

  • Ingredients: Crab miso paste, Cucumber
  • Cooking: Raw

tax included

特大北海縞ほっけ

Lightly-dried Atka mackerel

Lightly dried and grilled Atka mackerel.

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Dry, Bake/Roast

tax included

子持ちししゃも

Seared shishamo smelt

Flame grilled smelt.

  • Ingredients: Shishamo smelt
  • Cooking: Broil/Barbecue

tax included

エイヒレ炙り焼き

Seared ray fins

Dried and seared ray fin.

  • Ingredients: Ray fin
  • Cooking: Bake/Roast

tax included

いか一夜干し

Lightly-dried squid

A dish made by searing squid which has been drained of some of its' water content, over an open flame.

  • Ingredients: Squid
  • Cooking: Dry, Bake/Roast

tax included

鹿児島県産黒豚と国産野菜の餃子

Bite-size gyoza

Grilled bite-size dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Flavor: Cooking oil
  • Cooking: Bake/Roast

tax included

牛一口カルビステーキ

Kalbi (short ribs)

Meat dish made using meat cut from the ribs called "Kalbi."

  • Ingredients: Beef boneless short ribs, Bean sprouts, Scallion/Green onion, Carrot
  • Cooking: Bake/Roast

tax included

ソーセージのグリル

Sausage

  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

■おまかせ串焼き盛合せ■(塩・タレ)

Assorted grilled skewers, 5 kinds

Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.

  • Cooking: Broil/Barbecue

tax included

■いかたっぷり海鮮チヂミ■

Seafood pajeon

A Korean dish of finely chopped shrimp and squid mixed into flour dissolved in water, then cooked in thin layers.

  • Ingredients: Hen's egg, Wheat flour, Rice flour, Squid
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

■熱々鉄板コーンバター■

Corn butter

Corn fried in butter and flavored with salt or soy sauce.

  • Ingredients: Corn
  • Flavor: Butter
  • Cooking: Stir-fry

tax included

ツナとコーンのピザ

Pizza

  • Ingredients: Wheat flour, Cheese, Tuna pate, Corn
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

■南蛮海老唐揚げ■

Fried prawns

Shrimp lightly battered and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

たこ焼き

Takoyaki (octopus balls)

Grilled balls of batter filled with octopus and vegetables.

  • Ingredients: Octopus, Cabbage, Takoyaki flour, Tempura scraps
  • Flavor: Mayonnaise, Takoyaki sauce
  • Cooking: Bake/Roast

tax included

カニのとろっとクリームコロッケ

Crab cream croquette

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax included

秘伝 若鶏唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

■なんこつ唐揚げ■

Fried cartilage

Chicken bones called "nankotsu," breaded and fried with oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

彩りにぎり

Assorted nigiri sushi, 7 kinds

Platter of 7 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice
  • Flavor: Vinegar

tax included

カニレタス巻き寿司

Crabmeat and mayonnaise

  • Ingredients: Nori, Vinegared rice, Crab, Lettuce
  • Cooking: Raw, Boil

tax included

ねぎとろ巻き

Negi toro (minced tuna with green onions) sushi rolls

  • Ingredients: Tuna, Scallion/Green onion/Leek, Rice, Nori
  • Flavor: Vinegar

tax included

活〆サーモン棒寿司

Salmon

  • Ingredients: Salmon, Rice
  • Flavor: Vinegar

tax included

まぐろ三昧にぎり寿司

Tuna sushi platter

Platter of several kinds of tuna sushi.

  • Ingredients: Tuna, Nori, Vinegared rice
  • Cooking: Raw

tax included

ソースたっぷり焼きそば

Yakisoba noodles with sauce

Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

海老チャーハン

Fried rice

Rice stir-fried in oil together with green peas, egg, ham, and other ingredients.

  • Ingredients: Rice, Hen's egg, Shrimp
  • Flavor: Cooking oil
  • Cooking: Bake/Roast

tax included

■あさりの味噌汁■

Miso soup

A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.

  • Ingredients: Manila clam
  • Flavor: Miso, Dashi
  • Cooking: Stew

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday 17:00 - 23:00
Friday & Saturday & Day before holiday 17:00 - 24:00

Close

Open everyday

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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