岡山甲羅本店

Kora

  • Credit Card
  • Private Room
  • Smoking
  • Banquet Dinners,Crab
  • Lunch 2,000 JPY Dinner 5,000 JPY
  • 086-261-4588 (+81-86-261-4588)
  • 11:00 - 22:00(L.O.21:00)
  • Okayama City(Okayama)
    JR Okayama Station Central Exit Car 20-minute

Free & Instant Reservation

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Detailed Course Contents

Recommend

5,500 JPY Course

かに会席 「楓」-かえで-
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:30 - 21:15
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

Appetizer

小鉢二種
Side dish of the day
かに味噌
Miso-like paste of crab organs
Menu Info A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.
Cooking Boil
かにシューマイ
Steamed crab dumplings
Menu Info A dish of crab meat stuffed in Siu Mai wrappers and steamed.
Ingredients Crab
Cooking Steam

Main Dish

* Please select 1 dish from the menu below.

ずわいステーキ
Crab steak
Menu Info Crab meat grilled on a hot griddle.
Ingredients Crab
Cooking Teppanyaki
たらばステーキ
Crab steak
Additional Fees +770 (tax included,not included in the course fee,price may vary)
Menu Info Crab meat grilled on a hot griddle.
Ingredients Crab
Cooking Teppanyaki

Salad

かにサラダ
Crab salad
Ingredients Crab
Cooking Mix/Blend

Deep-fried Dish

かに天ぷら
Crab tempura
Menu Info Crab coated in flour batter and deep fried in oil.
Ingredients Wheat flour, Crab
Flavor Cooking oil
Cooking Deep-fry

Steamed Cuisine

茶碗蒸し
Chawanmushi (steamed egg custard)
Menu Info A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
Ingredients Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
Cooking Steam

Rice Dish

かに雑炊
Crab rice soup
Menu Info Crab and rice simmered together in a broth seasoned with soy sauce.
Ingredients Rice, Hen's egg
Cooking Simmer
香の物
Pickles
Menu Info A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Ingredients Cucumber, Daikon radish
Cooking Pickle

Dessert

デザート
Dessert

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 22:00(L.O.21:00)

Average price

Lunch: 2,000 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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