Detailed Course Contents
5,500 JPY Course
かに会席 「楓」－かえで－
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 21:15 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Appetizer
小鉢二種
Side dish of the day
かに味噌
Miso-like paste of crab organs
| Menu Info | A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi. |
|---|---|
| Cooking | Boil |
かにシューマイ
Steamed crab dumplings
| Menu Info | A dish of crab meat stuffed in Siu Mai wrappers and steamed. |
|---|---|
| Ingredients | Crab |
| Cooking | Steam |
Main Dish
* Please select 1 dish from the menu below.
ずわいステーキ
Crab steak
| Menu Info | Crab meat grilled on a hot griddle. |
|---|---|
| Ingredients | Crab |
| Cooking | Teppanyaki |
たらばステーキ
Crab steak
Additional Fees +770 (tax included,not included in the course fee,price may vary)
| Menu Info | Crab meat grilled on a hot griddle. |
|---|---|
| Ingredients | Crab |
| Cooking | Teppanyaki |
Salad
かにサラダ
Crab salad
| Ingredients | Crab |
|---|---|
| Cooking | Mix/Blend |
Deep-fried Dish
かに天ぷら
Crab tempura
| Menu Info | Crab coated in flour batter and deep fried in oil. |
|---|---|
| Ingredients | Wheat flour, Crab |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
Steamed Cuisine
茶碗蒸し
Chawanmushi (steamed egg custard)
| Menu Info | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
|---|---|
| Ingredients | Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut |
| Cooking | Steam |
Rice Dish
かに雑炊
Crab rice soup
| Menu Info | Crab and rice simmered together in a broth seasoned with soy sauce. |
|---|---|
| Ingredients | Rice, Hen's egg |
| Cooking | Simmer |
香の物
Pickles
| Menu Info | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
|---|---|
| Ingredients | Cucumber, Daikon radish |
| Cooking | Pickle |
Dessert
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)