Detailed Course Contents
9,350 JPY Course
特選会席 「琴」－こと－
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 21:15 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
茹でたらば
Boiled red king crab
| Menu Info | A dish of boiled red king crab. |
|---|---|
| Ingredients | Red king crab |
| Cooking | Boil |
かに味噌
Miso-like paste of crab organs
| Menu Info | A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi. |
|---|---|
| Cooking | Boil |
かにサラダ
Crab salad
| Ingredients | Crab |
|---|---|
| Cooking | Mix/Blend |
かに豆富
Tofu
| Ingredients | Tofu |
|---|
かに刺身
Crab sashimi
| Menu Info | A dish of raw crab meat dipped in soy sauce and others just before eating. |
|---|---|
| Ingredients | Crab |
| Flavor | Soy sauce |
| Cooking | Raw |
かに味噌甲羅焼き
Grilled crab meat and tomalley in shell
| Menu Info | A dish of crab meat and tomalley placed in the shell and grilled. |
|---|---|
| Ingredients | Crab, Crab miso paste |
| Cooking | Bake/Roast |
たらばちり造り
Red king crab sashimi
| Menu Info | Meat from the legs of red king crab served raw with soy sauce. |
|---|
たらば巻き
Crab roll
| Ingredients | Crab |
|---|
かに天ぷら
Crab tempura
| Menu Info | Crab coated in flour batter and deep fried in oil. |
|---|---|
| Ingredients | Wheat flour, Crab |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
かに握り寿司
Crab
| Ingredients | Rice, Crab |
|---|---|
| Cooking | Raw, Steam |
お椀
Bowled dish
| Menu Info | A bowled dish served during a Japanese course meal. |
|---|
デザート盛合せ
Assorted desserts
| Menu Info | Platter of various kinds of desserts. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)