いちりん

Ichirin

  • Credit Card
  • Private Room
  • English Menu
  • English OK
  • Seafood,Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Dinner 4,500 JPY
  • 082-247-3697 (+81-82-247-3697)
  • Monday - Saturday Dinner: 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00)
  • Hiroshima City(Hiroshima)
    Hiroden Main Line Hatchobori Station 5-minute walk

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Menu Recommendations

自慢のお造り盛り合わせ

Assorted sashimi

Recommend

tax included

広島トップ牡蠣認定!!三浦海産の江田島産ブランド牡蠣【冬咲】

Oysters

Recommend
  • Ingredients: Oyster

tax included

丸々太ったカワハギの薄造り~特製肝醤油で~

Thinly sliced thread-sail filefish sashimi

Recommend

Raw thread-sail filefish sliced more thinly than sashimi, eaten with soy sauce and other sauces.

  • Ingredients: Thread-sail filefish
  • Cooking: Raw

tax included

Conger eel shabu-shabu
地穴子と生タコのしゃぶしゃぶ

Conger eel shabu-shabu

Recommend
  • Ingredients: Conger eel
  • Flavor: Dashi
  • Cooking: Boil

tax included

水晶焼き

Yakimono

Recommend

tax included

Anago (conger eel) sashimi
地穴子のお造り

Anago (conger eel) sashimi

Recommend
  • Ingredients: Conger eel
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

峠下牛の炭火の炙り

Seared beef

Recommend
  • Ingredients: Beef
  • Cooking: Broil/Barbecue

tax included

Agemono
里芋まんじゅうの揚げ出し

Agemono

Recommend
  • Ingredients: Taro

tax included

和食屋さんのグラタン

Gratin

Recommend

A dish of stir-fried food ingredients topped with cheese, then baked.

  • Ingredients: Cheese
  • Flavor: White sauce
  • Cooking: Bake/Roast

tax included

瀬戸の天然鯛の釜めし

Sea bream Kamameshi (pot rice)

Recommend

Rice and sea bream cooked in a pot for single serving.

  • Ingredients: Rice, Sea bream
  • Cooking: Steam

tax included

Oysters
江田島産「三浦海産の絶品牡蠣」料理各種

Oysters

Recommend
  • Ingredients: Oyster

tax included

酒 肴

Other snacks / delicacies

Recommend

tax included

冷菜

Appetizer

Recommend

tax included

揚 物

Agemono

Recommend

Dish prepared by deep-frying ingredients in oil.

tax included

Rakkyo
10月に漬け込んだ自家製のらっきょ漬け

Rakkyo

Recommend

A type of bulb from the Allioideae family, which is eaten salted, pickled or marinated in soy sauce.

  • Ingredients: Rakkyo (vegetable)
  • Cooking: Pickle

tax included

のどぐろの煮付け

Simmered rosy seabass

Recommend

Rosy seabass simmered in soy sauce, mirin, and other seasonings.

  • Ingredients: Rosy seabass
  • Flavor: Soy sauce, Mirin
  • Cooking: Stew

tax included

季節の前菜盛り合わせ

Assorted appetizers

Recommend

Platter of various kinds of appetizers.

tax included

白子の茶碗蒸し

Soft roe chawanmushi (steamed egg custard)

Recommend

Soft roe steamed in broth mixed with beaten eggs.

  • Ingredients: Hen's egg, Milt
  • Flavor: Dashi
  • Cooking: Steam

tax included

〆物

Dishes to finish

Recommend

Dishes to finish the meal with.

tax included

Dessert
甘味

Dessert

Recommend

tax included

ビール

beer

Recommend
  • Types of drink: Beer

tax included

ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax included

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

tax included

果実酒

Fruit Wines

Recommend
  • Types of drink: Fruit Liqueur

tax included

サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

tax included

焼酎

Shochu

Recommend
  • Types of drink: Shochu

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

ノンアルコールカクテル

Non-Alcoholic Cocktails

Recommend
  • Types of drink: Other Liqueurs

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

11,000 JPY Course (8 Items)

珠玉コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00

tax included

7,700 JPY Course (9 Items)

豪華絢爛コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Dinner: 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00)

Close

Every Sunday

Average price

Dinner: 4,500 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info