Assorted sashimi, 3 kinds
- Ingredients: White trevally, Flounder, Octopus, Daikon radish, Wasabi
- Flavor: Soy sauce
- Cooking: Raw
tax included
Assorted sashimi, 5 kinds
- Ingredients: White trevally, Largehead hairtail, Flounder, Octopus, Squid, Daikon radish, Wasabi
- Flavor: Soy sauce
- Cooking: Raw
tax included
Amberjack sashimi
Thinly cut raw amberjack served with soy sauce.
- Ingredients: Greater amberjack, Perilla
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Spanish mackerel sashimi
Thinly cut raw Spanish mackerel served with soy sauce.
- Ingredients: Spanish mackerel, Perilla
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Raw sea urchin
- Ingredients: Sea urchin
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Sirloin steak
- Ingredients: Beef sirloin
- Flavor: Moromi miso, Soy sauce
- Cooking: Bake/Roast
tax included
Grilled fish
- Ingredients: Conger eel, Wasabi
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour, Shrimp, White flesh fish, Vegetable
- Flavor: Cooking oil, Tempura dipping sauce
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)