Simmered pork belly
A dish of pork ribs (boned rib) stewed with potherbs.
- Ingredients: Pork belly, Soft boiled egg
- Flavor: Caster sugar, Dark soy sauce, Sake(Japanese rice wine), Dashi
- Cooking: Simmer
tax included
Vegetable salad
- Ingredients: Potherb mustard (Mizuna), Chive, Tomato, Japanese ginger, Nori
- Flavor: Salad dressing
- Cooking: Mix/Blend
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)