Restaurant Detail
| Address | 1065-1, Matsushima, Kurashiki-shi, Okayama, 701-0114 | 
|---|---|
| Japanese Address | 〒701-0114 岡山県倉敷市松島1065-1 
 | 
| Access | JR Sanyo Main Line Nakasho Station 4-minute walk | 
| Parking | Free Parking | 
| Phone Number | +81-86-462-0111 | 
| Hours | Lunch: 11:30 - 15:00(L.O.14:30, Drink L.O. 14:30), Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) | 
| Close | Irregular holidays Year end & New Year holidays(December 31, 2025 - January 1, 2026) | 
| Average price | Lunch 1,200 JPY Dinner 3,000 JPY | 
| Payment method | <Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club | 
| Time of payment | ●If only reserving seats Date of visit | 
| Canceling | ●If only reserving seats The following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course). Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):100% Cancellation on one day before the reservation:0% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):4000JPY | 
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 45 | 
|---|---|
| Banquet Maximum Party Size | Seating 40 | 
| Reservation Maximum Party Size | 30 - | 
| Private Room | Private Room | 
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store | 
| Kid Friendly | Children are welcome, Dishes for kids available, Entry of baby buggies permitted. | 
Menu and Others information
| Menu | All you can drink menu, Lunch | 
|---|---|
| Lunch Service | The lunch menu is also available after 14:00, Big lunch | 
| Take-out (Take-away) | Takeout available | 
| Infection preventionFAQ Updated on April 14, 2023 |  | 
| Information | The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. | 
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.
 
                                 
                             
                                     
                                     
                                     
                                     
                                     
                                     
                                     
                                     
                                     
                                     
                                     
                                     
                                     
                                     
                                    