Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Pork belly, Cabbage, Hen's egg, Dried bonito, Green laver, Yakisoba, Soft flour
- Flavor: Okonomi sauce
- Cooking: Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Marinated cod roe, Green laver, Yakisoba, Soft flour
- Flavor: Okonomi sauce, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Seafood okonomiyaki
Various seafood and other ingredients added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Squid, Cabbage, Hen's egg, Wheat flour, Shrimp, Octopus, Pork
- Flavor: Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Seafood okonomiyaki
Various seafood and other ingredients added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Squid, Cabbage, Hen's egg, Wheat flour, Shrimp, Pork belly, Yakisoba
- Flavor: Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Cheese okonomiyaki
A version of 'Okonomiyaki' with cheese mixed into the batter before cooking.
- Ingredients: Pork belly, Cabbage, Hen's egg, Soft flour, Cheese
- Cooking: Bake/Roast
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour
- Cooking: Mix/Blend, Bake/Roast
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Shrimp
- Cooking: Mix/Blend, Bake/Roast
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Squid
- Cooking: Mix/Blend, Bake/Roast
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Yakisoba, Pork
- Cooking: Mix/Blend, Bake/Roast
tax included
Kansai-style okonomiyaki
Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
- Ingredients: Wheat flour, Shrimp, Octopus, Squid, Pork belly
- Cooking: Mix/Blend, Bake/Roast
tax included
Yakisoba noodles
- Ingredients: Pork, Cabbage, Yakisoba
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
- Ingredients: Pork, Cabbage, Yakisoba, Hen's egg
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
- Ingredients: Pork, Cabbage, Yakisoba, Roasted pork
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
- Ingredients: Cabbage, Yakisoba, Squid
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba noodles
- Ingredients: Cabbage, Yakisoba, Shrimp
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba in an omelet
- Ingredients: Pork, Cabbage, Hen's egg, Yakisoba
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba in an omelet
- Ingredients: Cabbage, Hen's egg, Yakisoba, Squid
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Yakisoba in an omelet
- Ingredients: Cabbage, Hen's egg, Yakisoba, Shrimp
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Rice omelet
- Ingredients: Rice, Hen's egg, Pork
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Rice omelet
- Ingredients: Rice, Hen's egg, Squid
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Rice omelet
- Ingredients: Rice, Hen's egg, Shrimp
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Soba Meshi (buckwheat noodles)
Cooked rice and yakisoba are covered in sauce and sauteed on a teppan griddle.
- Ingredients: Rice, Chinese noodles, Pork
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast
tax included
Assorted fried skewers
- Ingredients: Horse meat, Choice grade beef tongue, Fatty pork, Chicken drumstick, Duck meat
- Flavor: Worcestershire sauce
- Cooking: Deep-fry
tax included
Assorted fried skewers
- Ingredients: Shrimp, Scallop, Octopus, Squid, Salmon
- Flavor: Worcestershire sauce
- Cooking: Deep-fry
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue, Scallion/Green onion/Leek
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Horumon (offal)
Meat dish made using cuts called "Horumon."
- Flavor: Salt, Pepper, Sauce for grilled meat
- Cooking: Bake/Roast
tax included
Edible horse meat
- Ingredients: Horse meat, Ginger
- Flavor: Soy sauce
- Cooking: Raw
tax included
French fries
- Ingredients: Potato
- Flavor: Salt, Frying oil
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken, Potato starch
- Flavor: Soy sauce, Mirin, Frying oil
- Cooking: Deep-fry
tax included
Sauteed wheat noodles
- Ingredients: Udon, Beef organ meat, Bean sprouts (mung bean)
- Flavor: Salt, Pepper, Sauce for grilled meat
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)