岡山大衆酒場 せんべろ

Okayama Taishusakaba Sembero

  • Kyoto Style Small Dishes,Grilled Skewers (Meat and Vegetables),Izakaya (Japanese Style Pub)
  • Lunch 1,000 JPY Dinner 1,000 JPY
  • 080-8333-1000 (+81-80-8333-1000)
  • Monday - Thursday & Sunday & Holiday 12:00 - 22:00(L.O.21:30) Friday & Saturday 12:00 - 22:30(L.O.22:00)
  • Okayama City(Okayama)
    Okayama Denki Kido Higashiyama Main Line Shiroshita streetcar stop 4-minute walk

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串揚げ盛り合わせ6種

Assorted deep-fried skewers, 6 kinds

Platter of 6 kinds of skewered food, battered and deep-fried.

  • Cooking: Deep-fry

tax included

豚肉の串揚げ

Fried pork skewer

Pork skewered and coated in batter, then deep-fried in oil.

  • Ingredients: Pork, Wheat flour, Bread crumbs
  • Flavor: Frying oil
  • Cooking: Deep-fry

tax included

海老の串揚げ

Fried shrimp skewer

Skewered cuts of shrimp, breaded and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

鰆の串揚げ

Fried spanish mackerel skewer

Skewered cuts of spanish mackerel, breaded and fried in oil.

  • Ingredients: Spanish mackerel
  • Cooking: Deep-fry

tax included

玉ねぎの串揚げ

Fried onion skewer

Skewered onion, breaded and fried in oil.

  • Ingredients: Onion, Bread crumbs
  • Cooking: Deep-fry

tax included

じゃがいもの串揚げ

Deep-fried skewered potato

Battered and deep-fried skewered potato.

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

しいたけの串揚げ

Fried shiitake mushrooms skewer

Skewered shiitake mushrooms, breaded and fried in oil.

  • Ingredients: Shiitake, Bread crumbs
  • Cooking: Deep-fry

tax included

れんこんの串揚げ

Fried lotus root skewer

Skewered lotus roots, breaded and fried in oil.

  • Ingredients: Lotus root, Bread crumbs
  • Cooking: Deep-fry

tax included

ちくわチーズの串揚げ

Fried chikuwa (tube-shaped fish paste cake) cheese skewer

Tube-shaped fish cake and cheese skewer, battered, and deep-fried.

  • Ingredients: Tube-shaped fish paste cake, Bread crumbs, Cheese
  • Cooking: Deep-fry

tax included

おでん盛り合わせ3種

Assorted oden, 3 kinds

Platter of 3 kinds of oden.

  • Flavor: Dashi
  • Cooking: Simmer

tax included

大根(おでん)

Daikon radish (a type of oden)

Daikon radish boiled in soy sauce broth.

  • Ingredients: Daikon radish
  • Flavor: Dashi
  • Cooking: Simmer

tax included

卵(おでん)

Egg (a type of oden)

Egg boiled in soy sauce broth.

  • Ingredients: Hen's egg
  • Flavor: Dashi
  • Cooking: Simmer

tax included

こんにゃく(おでん)

Konjac (a type of oden)

Konjac (jelly made from devil's tongue) boiled in soy sauce broth.

  • Ingredients: Konjac
  • Flavor: Dashi
  • Cooking: Simmer

tax included

ちくわ(おでん)

Tube-shaped fish-paste cake (a type of oden)

Tube-shaped fish-paste cake boiled in soy sauce broth.

  • Ingredients: Tube-shaped fish paste cake
  • Flavor: Dashi
  • Cooking: Simmer

tax included

春菊(おでん)

crown daisy(oden)

Crown daisy simmered in seasoned soup stock.

  • Ingredients: Garland chrysanthemum, Yuzu
  • Flavor: Dashi
  • Cooking: Simmer

tax included

里芋(おでん)

Taro (a type of oden)

Taro simmered in seasoned soup stock.

  • Ingredients: Taro
  • Flavor: Dashi
  • Cooking: Simmer

tax included

厚揚げ(おでん)

Fried tofu block (a type of oden)

Fried tofu blocks boiled in soy sauce broth.

  • Ingredients: Deep-fried tofu
  • Flavor: Dashi
  • Cooking: Simmer

tax included

はんぺん(おでん)

Pounded fish cake (a type of oden)

Pounded fish cake boiled in soy sauce broth.

  • Ingredients: Hanpen (minced and steamed fish cake)
  • Flavor: Dashi
  • Cooking: Simmer

tax included

ミニ肉うどん

Wheat noodles with meat

A dish of hot wheat noodles topped with meat cooked in sweet soy sauce.

  • Ingredients: Beef, Udon
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday 12:00 - 22:00(L.O.21:30)
Friday & Saturday 12:00 - 22:30(L.O.22:00)

Close

Irregular holidays

Average price

Lunch: 1,000 JPY
Dinner: 1,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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