Caesar salad
- Ingredients: Lettuce, Shrimp, Avocado
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Raw ham salad
- Ingredients: Raw ham, Daikon radish sprouts
- Cooking: Mix/Blend
tax included
Other Japanese-style Salad
A salad of raw vegetables with a soy sauce-based dressing.
- Ingredients: Onion
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu, Boiled and dried baby sardine
- Cooking: Cover/Add
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu, Natto, Kimchi
- Cooking: Cover/Add
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Pufferfish
- Cooking: Bake/Roast
tax included
Dried seafood
Dried and grilled seafood etc.
- Ingredients: Pork organ
- Cooking: Dry
tax included
Chinese cabbage kimchi
Chinese cabbage cut and marinated in kimchi seasonings.
tax included
Cucumber with moromi miso
Raw cucumber eaten with added moromi miso.
- Ingredients: Cucumber, Ume (Japanese apricot)
- Flavor: Miso
- Cooking: Cover/Add
tax included
Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Cooking: Cut
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Grilled vegetables
A dish of vegetables grilled in a frypan, oven, or on a grill.
- Ingredients: Lotus root
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Food dressed with ponzu
A dish of ingredients dressed with ponzu (a citrus-based sauce commonly used in Japanese cuisine).
- Ingredients: Eggplant, Pork
- Flavor: Ponzu, Lemon juice, Japanese mustard
- Cooking: Stir-fry
tax included
Stir-fried spinach and garlic
A dish of spinach stir-fried together with garlic.
- Ingredients: Spinach, Garlic
- Flavor: Butter
- Cooking: Stir-fry
tax included
Stir-fried dish
- Ingredients: Corn
- Flavor: Soy sauce
tax included
Stir-fried bean sprouts
A dish of bean sprouts seasoned and stir fried in a frypan.
- Cooking: Stir-fry
tax included
Grilled mushrooms with butter
A dish of mushrooms grilled with butter.
- Flavor: Butter, Soy sauce
- Cooking: Bake/Roast
tax included
Spicy tofu and ground meat
Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
- Ingredients: Ground pork, Tofu, Potato starch
- Flavor: Chinese chili bean sauce, Sesame oil
- Cooking: Stir-fry
tax included
Tonpei-yaki (stir-fried cabbage and meat topped with egg)
A dish of pork belly and cabbage mixed in egg dough and grilled.
- Ingredients: Pork, Hen's egg
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Rolled pork belly
Pork ribs wrapped in vegetables such as leeks, and roasted.
- Ingredients: Pork belly, Kimchi, Japanese leek, Buckwheat, Perilla, Cheese
- Cooking: Bake/Roast
tax included
Stir-fried pork with kimchi
Pork, kimchi, and vegetables stir-fried and seasoned with sesame oil, etc.
- Ingredients: Pork, Garlic chives, Kimchi
- Flavor: Sesame oil
- Cooking: Stir-fry
tax included
Grilled cheese
A dish of cheese that can be cooked without melting fried in a pan with a little bit of oil.
- Ingredients: Cheese
- Cooking: Bake/Roast
tax included
Chawanmushi (steamed egg custard)
A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
- Ingredients: Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
- Cooking: Steam
tax included
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Grilled abalone with butter
A dish of abalone grilled with butter.
- Ingredients: Abalone
- Flavor: Butter, Cooking oil, Soy sauce
- Cooking: Bake/Roast
tax included
Grilled with butter
- Ingredients: Sea urchin, Watercress
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Scallop ligament
- Cooking: Bake/Roast
tax included
Garlic shrimp
Garlic flavored shrimp fried in extra butter or oil.
- Ingredients: Garlic, Shrimp
- Flavor: Butter, Cooking oil
- Cooking: Stir-fry
tax included
Steamed with sake
A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed.
- Ingredients: Shellfish
- Cooking: Steam
tax included
Shishamo smelt with roe
Grilled smelt with roe intact.
- Ingredients: Shishamo smelt
- Cooking: Bake/Roast
tax included
Eringi Mushrooms
A dish of eringi mushrooms fried in pan with a little bit of oil.
- Ingredients: King oyster mushroom, Squid
- Flavor: Butter
- Cooking: Stir-fry
tax included
Grilled squid with butter
A dish of butter-grilled squid seasoned with garlic, soy sauce, etc.
- Ingredients: Squid
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Sirloin steak
Thickly cut and grilled meat portion called "Sirloin."
- Ingredients: Beef sirloin
- Cooking: Bake/Roast
tax included
Beef fillet steak
Roasted, thick cut beef fillet.
- Ingredients: Beef fillet
- Cooking: Bake/Roast
tax included
Diced steak
Meat diced into cubes and grilled.
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Pork loin steak
Thickly cut and grilled pork portion called "Pork Loin."
- Ingredients: Pork boston butt
- Cooking: Bake/Roast
tax included
Horumon yaki (grilled offal)
Grilled dish of offal called "Horumon."
- Cooking: Bake/Roast
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Beef organ meat
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
Bacon
- Ingredients: Pork belly
- Cooking: Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Green laver, Yakisoba, Soft flour, Garlic, Beef organ meat, Perilla
- Flavor: Okonomi sauce, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Green laver, Yakisoba, Soft flour, Perilla
- Flavor: Okonomi sauce, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Green laver, Yakisoba, Soft flour
- Flavor: Okonomi sauce, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Garlic Rice
Rice fried with sliced garlic and other ingredients like parsley.
- Ingredients: Garlic, Rice
- Cooking: Stir-fry
tax included
Fried rice
Rice stir fried with other various ingredients.
- Ingredients: Rice, Hen's egg
- Flavor: Cooking oil
- Cooking: Steam, Stir-fry
tax included
Pancake
- Ingredients: Hen's egg, Wheat flour, Milk
- Flavor: Butter, Olive oil
- Cooking: Bake/Roast
tax included
Ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)