焼肉馬場ちゃん 新天地本店

Koshitsukambi Gensen Honkakuyakiniku Babachan Shintenchiten

  • Credit Card
  • Private Room
  • Smoking
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub),Horumon (Offal)
  • Dinner 7,000 JPY
  • 082-249-2929 (+81-82-249-2929)
  • 17:30 - 4:00, the following day(L.O.3:00)
  • Hiroshima City(Hiroshima)
    Hiroden Main Line Hatchobori Station 4-minute walk

Free & Instant Reservation

極上ユッケ

Tartare

Fresh, finely minced meat mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax included

和牛こうね刺し

Beef brisket sashimi

A dish prepared by thinly-slicing beef from the side of a cow's front leg to the breast area called "koune" (brisket), dipped in soy sauce and seasonings, etc.

  • Ingredients: Beef, Wagyu beef
  • Cooking: Raw

tax included

極上センマイ刺し

Senmai (omasum) sashimi

Senmai (a part of the stomach) is prepared and made into sashimi.

  • Ingredients: Beef

tax included

極上ハツ刺し

Edible raw heart

The raw heart is cut before being served with soy sauce and condiments, etc.

  • Ingredients: Chicken heart
  • Cooking: Raw

tax included

極上 牛タン刺し

Beef tongue sashimi

Beef tongue cooked at a low temperature and thinly sliced. Eaten with soy sauce, condiments, etc.

  • Ingredients: Beef tongue
  • Flavor: Soy sauce
  • Cooking: Cut, Bake/Roast

tax included

インスタ映えユッケ

Insta-Worthy Wagyu Yukhoe (Beef Tartare)

  • Ingredients: Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax included

韓国のり

Korean seaweed

A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea

  • Ingredients: Gim
  • Cooking: Dry

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

トマトスライス

Sliced tomato

Thinly-sliced fresh tomato.

  • Ingredients: Tomato

tax included

冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax included

キムチ冷奴

Chilled tofu and kimchi

Cold chilled, topped with kimchi and condiments.

  • Ingredients: Kimchi, Tofu
  • Cooking: Chill

tax included

吉和の葉わさび

Wasabi leaves

A dish of wasabi leaves and stems.

  • Ingredients: Wasabi leaf
  • Cooking: Pickle

tax included

和牛すじ煮込み

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Wagyu beef
  • Cooking: Simmer

tax included

わかめスープ

Wakame seaweed soup

  • Ingredients: Wakame
  • Cooking: Simmer

tax included

玉子スープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

わかめ玉子スープ

Wakame seaweed egg drop soup

A soup prepared from wakame seaweed and beaten egg.

  • Ingredients: Wakame, Hen's egg
  • Cooking: Simmer

tax included

ユッケジャンスープ

Yukgaejang soup

A soup dish prepared from beef simmered with various vegetables and gochujang seasoning.

  • Ingredients: Beef, Garlic chives, Scallion/Green onion/Leek, Carrot, Garlic, Bean sprouts, Shiitake
  • Flavor: Gochujang, Sesame oil, Red pepper
  • Cooking: Simmer

tax included

テールスープ

Tail soup

Soup dish stewed using a cut from the tail called "Tail."

  • Ingredients: Beef tail, Scallion/Green onion/Leek
  • Cooking: Simmer

tax included

紀州梅と大葉のお茶漬け

Kishu Plum & Shiso Leaf Ochazuke

  • Ingredients: Ume (Japanese apricot), Perilla, Rice

tax included

チャンジャ茶漬け

Chazuke with chanja (Korean spicy marinated cod innards)

Dashi or Japanese tea is poured over rice topped with Korean spicy marinated cod innards.

  • Ingredients: Cod, Garlic, Rice
  • Flavor: Sesame oil, Red pepper
  • Cooking: Cover/Add

tax included

吉和の葉わさび茶漬け

Ha-wasabi (Japanese horseradish leaves) chazuke

Rice topped with wasabi (Japanese horseradish) leaves salt-marinated and mixed with soy sauce and other seasonings, and poured with broth or green tea.

  • Ingredients: Wasabi leaf, Rice
  • Flavor: Soy sauce, Dashi
  • Cooking: Cover/Add

tax included

市場直送の鮭茶漬け

Shake chazuke(salmon and rice with tea)

Rice topped with grilled salmon with Japanese tea poured over.

  • Ingredients: Salmon, Rice
  • Cooking: Cover/Add

tax included

帆立と海老の焦がしバター茶漬け

Scallop & Shrimp Browned Butter Ochazuke

tax included

炙り明太子茶漬け

Mentaiko chazuke (marinated cod roe and rice with tea)

Rice topped with marinated cod roe with broth or Japanese tea poured over.

  • Ingredients: Rice, Marinated cod roe
  • Flavor: Dashi
  • Cooking: Seared

tax included

和牛クッパ茶漬け

Wagyu Beef Broth Rice (Gukbap-style Ochazuke)

tax included

ビビンバ茶漬け

Bibimbap with Savory Broth (Ochazuke Style)

tax included

うなぎのお茶漬け

Grilled Eel Ochazuke

tax included

A5和牛コウネの茶漬け

Beef ochazuke (rice with tea)

Rice topped with chopped beef and condiments, served in broth.

  • Ingredients: Beef, Rice, Beef brisket
  • Flavor: Dashi
  • Cooking: Cover/Add

tax included

お茶漬けトッピング

Ochazuke Toppings (Add-ons)

tax included

冷麺

Reimen

Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

  • Ingredients: Cold noodles (Korean style)
  • Cooking: Boil, Chill

tax included

和牛すきうどん(卵付き)

"Sukiyaki" wheat noodles

A hot pot of wheat noodles with various food ingredients, simmered in soup stock.

  • Ingredients: Udon
  • Flavor: Dashi
  • Cooking: Boil, Stew

tax included

キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

カクテキ

Cubed daikon radish kimchi

Cubed, bite-sized daikon radish marinated in kimchi seasonings.

  • Ingredients: Garlic chives, Daikon radish, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

オイキムチ

Cucumber kimchi

Cucumber cut and marinated in kimchi seasonings.

  • Ingredients: Cucumber, Garlic chives, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

キムチ盛り3種

Assorted kimchi, 3 kinds

Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.

  • Ingredients: Kimchi

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

もやしナムル

Bean sprouts namul (Korean seasoned bean sprouts)

Boiled bean sprouts seasoned with sesame oil and salt, etc.

  • Ingredients: Bean sprouts
  • Flavor: Sesame oil
  • Cooking: Dress

tax included

馬場ちゃんサラダ

Salad

Dish where vegetables and other ingredients are eaten with dressing.

tax included

塩チョレギサラダ

Korean-style salad

Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.

  • Ingredients: Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
  • Flavor: Sesame oil, Salt
  • Cooking: Mix/Blend

tax included

まるごと苺アイス

Whole Strawberry Ice Cream

tax included

バニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

抹茶アイス

Matcha ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

ゆずシャーベット

Yuzu sherbet

  • Ingredients: Yuzu
  • Cooking: Freeze

tax included

御祝いデザート盛り(要予約)

Assorted desserts

Platter of various kinds of desserts.

tax included

馬場ちゃん自家製プリン

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax included

お持ち帰り用自家製プリン

Homemade Custard Pudding (For Takeout)

Take-out Available
  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:30 - 4:00, the following day(L.O.3:00)

Close

Irregular holidays

Average price

Dinner: 7,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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