Tart or pie crust topped with food ingredients with a mixture of egg flavored with salt, fresh cream and milk poured in and oven-baked.
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Ingredients:
Pork, Spinach, Asparagus, Hen's egg, Wheat flour, Fresh cream
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Flavor:
Butter
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Cooking:
Bake/Roast
浜田有機野菜を使った自家製ピクルス
Pickles
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Ingredients:
Pickles
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Cooking:
Pickle
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Ingredients:
Carrot, Potato
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Cooking:
Mix/Blend
本日の鮮魚のカルパッチョ
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
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Flavor:
Olive oil
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Cooking:
Mix/Blend
前菜の盛り合わせ
Assorted appetizers
Platter of various kinds of appetizers.
水牛モッツァレラとトマトのカプレーゼ
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
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Ingredients:
Tomato, Basil, Mozzarella cheese
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Flavor:
Olive oil
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Cooking:
Raw
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Ingredients:
Lettuce
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Flavor:
Caesar dressing
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Cooking:
Mix/Blend
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Ingredients:
Beef, Onion, Garlic
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Flavor:
Red wine, Rosemary
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Cooking:
Bake/Roast
カスコロ肉盛り
Assorted meat cuisine
Platter of various kinds of meat cuisine.
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Ingredients:
Beef, Pork, Chicken
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Ingredients:
Potato
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Cooking:
Deep-fry
Food ingredients battered and fried in oil.
Battered chicken fried in oil and seasoned with hot spices.
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Ingredients:
Chicken
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Cooking:
Deep-fry
A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.
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Ingredients:
Garlic, Mushroom, Shrimp
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Flavor:
Butter, Olive oil, Red pepper
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Cooking:
Simmer
国産牛の赤ワイン煮込み
Red wine stew
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Ingredients:
Wagyu beef
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Cooking:
Stew
国産牛のビーフステーキ 100g
Wagyu beef steak
Thickly cut and grilled Japanese beef called "Wagyu" beef.
カスコロ名物ビア缶チキン
Grilled / sauteed chicken
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Ingredients:
Chicken
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Flavor:
Butter
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Cooking:
Bake/Roast
ボルケッタ ケンボロポ-クの香草焼き
Grilled / sauteed pork
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Ingredients:
Pork
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Flavor:
Butter
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Cooking:
Bake/Roast
白身魚介のカツレツ ニンジンオレンジサラダと共に
Other cutlets
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Ingredients:
White flesh fish, Carrot, Orange
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Cooking:
Deep-fry
The main fish seasoned with salt and pepper, combined with clams and cherry tomatoes, and simmered in white wine with olive oil.
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Ingredients:
Manila clam, Asparagus
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Flavor:
Salt, Sake(Japanese rice wine), White wine, Olive oil, Pepper
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Cooking:
Stew
Pasta mixed with stir-fried ground meat and sauce.
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Ingredients:
Ground beef and pork, Tomato, Onion, Garlic, Brown beech mushroom, Spaghetti
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Cooking:
Boil
Pasta mixed with stir-fried meat and cooked tomato sauce.
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Ingredients:
Tomato, Onion, Garlic, Spaghetti
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Flavor:
Olive oil
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Cooking:
Boil
Pizza dough topped with tomato sauce, cheese and basil, then baked.
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Ingredients:
Tomato, Basil, Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
クワトロフォルマッジ
Quattro formaggi
Pizza dough topped with 4 different cheeses and baked.
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Ingredients:
Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
バニラアイスクリーム
Vanilla ice cream
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Ingredients:
Hen's egg, Milk
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Flavor:
Vanilla essence
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Cooking:
Freeze
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)