ミックスベジタブルカレー
Mixed vegetable curry
Several kinds of vegetables that have been simmered in Indian spices.
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Flavor:
Spices
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Cooking:
Stew
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Ingredients:
Soybean
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Flavor:
Curry powder
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Cooking:
Simmer
Chickpeas simmered with Indian spices.
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Ingredients:
Garbanzo beans
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Flavor:
Spices
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Cooking:
Stew
サグパニール
Spinach Paneer (Spinach & Cheese)
An Indian dish of ground spinach stewed in a broth with various spices with cheese added in.
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Ingredients:
Tomato, Spinach, Ginger, Onion, Garlic, Cheese
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Flavor:
Red pepper, Garam masala, Cumin, Coriander, Consomme
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Cooking:
Stew
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Ingredients:
Cheese
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Cooking:
Simmer
アルベイガン ドライカレー
Aloo Baigan Dry Curry
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Ingredients:
Eggplant, Potato
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Cooking:
Simmer
A dish of chicken simmered with vegetables, yogurt, and Indian spices.
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Ingredients:
Chicken, Yogurt
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Flavor:
Spices
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Cooking:
Stew
チキンバターマサラ
Chicken Butter Masala
Curry cooked with chicken and butter served over rice.
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Ingredients:
Chicken, Rice
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Flavor:
Butter, Spices, Curry powder
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Cooking:
Simmer
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Ingredients:
Spinach, Chicken
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Cooking:
Simmer
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Ingredients:
Eggplant, Chicken
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Cooking:
Simmer
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Ingredients:
Ground meat, Onion, Carrot, Hen's egg
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Cooking:
Simmer
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Ingredients:
Shrimp, Ground pork
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Flavor:
Curry powder
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Cooking:
Simmer
Mutton stewed in a sauce made with vegetables, yogurt, and Indian spices.
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Ingredients:
Lamb or mutton, Tomato, Ginger, Onion, Garlic, Yogurt
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Flavor:
Garam masala, Nutmeg, Cinnamon, Cumin, Coriander
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Cooking:
Stew
マトンサグ
Mutton Spinach curry
Curry cooked with mutton served over rice.
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Ingredients:
Lamb or mutton, Rice
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Flavor:
Spices, Curry powder
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Cooking:
Simmer
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Ingredients:
Shrimp
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Flavor:
Curry powder
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Cooking:
Simmer
シーフードミックス
Seafood Mix curry
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Ingredients:
Onion, Carrot, Potato, Seafood
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Cooking:
Simmer
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Ingredients:
Onion, Carrot, Potato, Seafood, Eggplant
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Cooking:
Simmer
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Ingredients:
Spinach, Shrimp
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Cooking:
Simmer
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Ingredients:
Wheat flour
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Flavor:
Butter, Skim milk
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Cooking:
Bake/Roast
A thin flat bread of kneaded and fermented wheat flour with cheese.
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Ingredients:
Wheat flour, Cheese
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Cooking:
Bake/Roast
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Ingredients:
Garlic, Wheat flour
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Flavor:
Butter, Skim milk
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Cooking:
Bake/Roast
ガーリックチーズナン
Garlic Cheese Nan
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Ingredients:
Garlic, Wheat flour, Cheese
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Flavor:
Butter, Skim milk
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Cooking:
Bake/Roast
A thin flat bread of kneaded and fermented wheat flour with sesame seeds.
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Ingredients:
Sesame, Wheat flour
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Cooking:
Bake/Roast
明太子チーズナン
Seasoned Cod Roe Cheese Nan
A thin flat bread of kneaded and fermented wheat flour with cheese.
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Ingredients:
Wheat flour, Cheese, Marinated cod roe
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Cooking:
Bake/Roast
かぼちゃチーズナン
Pumpkin Cod Roe Cheese Nan
A thin flat bread of kneaded and fermented wheat flour with cheese.
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Ingredients:
Wheat flour, Cheese, Pumpkin
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Cooking:
Bake/Roast
Dough made from wheat flour, thinly stretched and grilled.
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Ingredients:
Wheat flour
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Cooking:
Bake/Roast
An Indian dish of rice, mutton, seasonings and spices steamed together.
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Ingredients:
Lamb or mutton, Rice
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Flavor:
Spices
シーフードビリヤニ
Seafood biryani
An Indian dish of rice, seafood, seasonings and spices steamed together.
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Ingredients:
Tomato, Onion, Garlic, Basmati rice, Shrimp
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Flavor:
Black pepper, Red pepper, Garam masala, Cinnamon, Cardamom, Biryani masala, Coriander
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Cooking:
Stir-fry
ベジタブルビリヤニ
Vegetable biryani
An Indian dish of rice, vegetables, seasonings and spices steamed together.
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Ingredients:
Rice
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Flavor:
Spices
An Indian dish of rice, chicken, seasonings and spices steamed together.
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Ingredients:
Chicken, Rice
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Flavor:
Spices
フライドライス
Fried Rice (Chicken or Vegetable)
Rice stir-fried in oil together with green peas, egg, ham, and other ingredients.
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Ingredients:
Rice, Hen's egg
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Flavor:
Cooking oil
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Cooking:
Bake/Roast
タンドリーチキン
Tandoori chicken
An Indian dish of boned chicken meat marinated in a sauce made with yogurt and various spices, then grilled.
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Ingredients:
Chicken, Ginger, Garlic, Yogurt
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Flavor:
Tomato ketchup, Garam masala, Curry powder, Paprika powder
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Cooking:
Bake/Roast
Chicken cooked in an earthen rice pot.
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Ingredients:
Chicken
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Flavor:
Spices
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Cooking:
Bake/Roast
スパイシーガーリックティッカ
Spicy Garlic Tikka
Chicken stir-fried in garlic sauce.
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Ingredients:
Chicken, Garlic
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Flavor:
Garlic
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Cooking:
Stir-fry
Prawns marinated in a sauce made with Indian spices and baked.
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Ingredients:
Shrimp
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Flavor:
Spices
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Cooking:
Pickle, Bake/Roast
Ground meat, minced vegetables, and spices mixed together, wrapped on a skewer, then grilled.
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Ingredients:
Ground meat, Ginger, Onion, Garlic
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Flavor:
Nutmeg, Cardamom, Cumin, Coriander
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Cooking:
Skewer roasting
スパイシーチキンパケータ
Spicy Chicken Pakheta (4P)
Battered chicken fried in oil and seasoned with hot spices.
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Ingredients:
Chicken, Chicken wing
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Cooking:
Deep-fry
An Indian dish of boned chicken meat marinated in a sauce made with yogurt and various spices, then grilled.
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Ingredients:
Chicken, Ginger, Garlic, Yogurt
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Flavor:
Tomato ketchup, Garam masala, Curry powder, Paprika powder
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Cooking:
Bake/Roast
Shrimp and other ingredients stewed with Thai spices in a chicken broth soup.
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Ingredients:
Ginger, Garlic, Mushroom, Shrimp
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Flavor:
Hot sauce, Lemongrass, Coriander
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Cooking:
Simmer
トムヤムクン(麺入り)
Tom Yam Kung With Noodle (Thai Food)
Shrimp and other ingredients stewed with Thai spices in a chicken broth soup.
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Ingredients:
Ginger, Garlic, Mushroom, Shrimp, Rice vermicelli
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Flavor:
Hot sauce, Lemongrass, Coriander
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Cooking:
Simmer
Rice noodles called "pho" in broth topped with chicken etc.
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Ingredients:
Chicken, Coriander, Pho
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Flavor:
Salt, Pepper
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Cooking:
Boil
チャウミン (鶏肉or野菜)
Chowmein (Chicken or Vegetable)
Meat or seafood stir-fried with vegetables and noodles.
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Ingredients:
Pork, Cabbage, Carrot, Yakisoba
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Flavor:
Spices
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Cooking:
Bake/Roast
チャウミン(シーフード&卵)
Chowmein (Seafood with Egg)
Meat or seafood stir-fried with vegetables and noodles.
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Ingredients:
Pork, Cabbage, Carrot, Yakisoba
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Cooking:
Bake/Roast
Rice noodles stir-fried with shrimp, peanuts, chicken, etc.
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Ingredients:
Pork, Garlic chives, Coriander, Garlic, Hen's egg, Peanut, Rice vermicelli, Shrimp
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Flavor:
Thai fish sauce, Sesame oil, Red pepper
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Cooking:
Bake/Roast
チキンナンサンド
Chicken Nan Sand
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Ingredients:
Tomato, Cucumber, Lettuce, Naan
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
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Ingredients:
Edamame
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Cooking:
Boil
Mashed potatoes, onions, and ground meat mixed with Indian spices, wrapped in wheat flour skin into triangular shapes, then deep-fried in oil.
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Ingredients:
Potato, Wheat flour
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Flavor:
Curry powder, Cumin
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Cooking:
Deep-fry
チキンモモ (6個)
Chicken Momo (6P)
Steamed dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Flavor:
Spices
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Cooking:
Steam
ベジタブルモモ (6個)
Vegetable Momo (6P)
Steamed dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Cooking:
Steam
Pasta with a garlic sauce, served with spicy seasoned chicken and vegetables.
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Ingredients:
Chicken, Garlic, Vegetable
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Flavor:
Spices
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Cooking:
Boil
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Ingredients:
Potato
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Cooking:
Deep-fry
スパイシーチキン唐揚げ
Spicy Chicken (3P)
Battered chicken fried in oil and seasoned with hot spices.
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Ingredients:
Chicken
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Cooking:
Deep-fry
A dish of chicken gizzard flavored with salt and grilled.
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Ingredients:
Chicken gizzard
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Cooking:
Bake/Roast
Chicken and vegetables stir-fried with spicy sauce.
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Ingredients:
Chicken
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Cooking:
Stir-fry
Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.
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Flavor:
Hot sauce
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Cooking:
Stir-fry
チキンロリポップ(4個)
Chicken Lolipop (4P)
Grilled boned chicken dish.
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Ingredients:
Chicken
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Cooking:
Grill
ベジタブルパコダ
Vegetable Pakoda
Vegetables that change every season, covered in wheat flour batter and deep-fried.
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Ingredients:
Wheat flour, Vegetable
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Cooking:
Deep-fry
ジンガパコダ
Shrimp Pakoda (Prawn)
Shrimp coated in flour batter and deep fried in oil.
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Ingredients:
Wheat flour, Shrimp
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Flavor:
Cooking oil
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Cooking:
Deep-fry
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Ingredients:
Tomato
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Cooking:
Simmer
A dish of chicken bones and vegetables stewed with other ingredients.
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Ingredients:
Chicken
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Cooking:
Stew
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Ingredients:
Rice paper, Vegetable
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Ingredients:
Tomato, Lettuce
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Cooking:
Mix/Blend
シーザーエビサラダ
Caesar Shrimp Salad
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Ingredients:
Shrimp
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Flavor:
Caesar dressing
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Cooking:
Mix/Blend
チキンスパイスサラダ
Chicken Spicy Salad
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Ingredients:
Lettuce, Chicken thigh, Vegetable
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Flavor:
Spices
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Cooking:
Mix/Blend
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)