Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Salad
tax included
Foie gras teppanyaki
- Ingredients: Foie gras
- Cooking: Teppanyaki
tax included
Seasonal grilled vegetables
- Cooking: Bake/Roast
tax included
Carpaccio
Thin slices of fish and meat seasoned with olive oil, salt, and pepper.
- Cooking: Mix/Blend
tax included
Garlic butter sauteed octopus
Slices of octopus cooked with garlic-flavored butter and oil.
- Ingredients: Octopus, Garlic, Snail
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Seafood teppanyaki
- Cooking: Teppanyaki
tax included
Beef tongue steak
Thickly-sliced and grilled beef tongue called tan.
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Beef skirt steak
Thickly cut and grilled beef skirt steak.
- Ingredients: Beef skirt
- Cooking: Bake/Roast
tax included
Duck loin
Meat dish made using a cut from the duck breast called "loin".
- Ingredients: Duck meat
- Cooking: Bake/Roast
tax included
Beef sinew curry
Curry cooked with beef sinew served over rice.
- Ingredients: Beef tendon, Rice
- Flavor: Spices, Curry powder
- Cooking: Simmer
tax included
Rice set
- Ingredients: Rice
tax included
Garlic Rice
Rice fried with sliced garlic and other ingredients like parsley.
- Ingredients: Garlic, Rice
- Cooking: Stir-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)