Detailed Set Contents
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 17:00 7 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Menu Information
Small bowled dish of the season
| Menu Info | Seasonally changing side dish. | 
|---|
Sashimi
| Cooking | Raw | 
|---|
Nikujaga (simmered meat and potatoes)
| Menu Info | A dish of fried meat and potatoes simmered in a sweet soy sauce stock. | 
|---|---|
| Ingredients | Carrot, Potato, Konjac | 
| Flavor | Soy sauce, Sake(Japanese rice wine), Sugar | 
| Cooking | Simmer | 
Seasonal deep-fried dish
| Menu Info | Different ingredients depending on the time of year are deep-fried in oil. | 
|---|---|
| Cooking | Deep-fry | 
Kamameshi (pot rice) of the season
| Menu Info | Rice, shiitake mushrooms, chicken, and other seasonal food ingredients cooked together in a single serving iron pot. | 
|---|---|
| Ingredients | Chicken, Shiitake, Rice | 
| Cooking | Steam | 
Boiled and dried baby sardines with Japanese pepper
| Menu Info | Boiled, dried baby sardines and Japanese peppercorns fried in a soy-sauce based sticky sauce. | 
|---|---|
| Ingredients | Boiled and dried baby sardine | 
Pickles
| Menu Info | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). | 
|---|---|
| Ingredients | Cucumber, Daikon radish | 
| Cooking | Pickle | 
Soup dish
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
            * Price per person
            * The price is in Japanese Yen (JPY)        
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
 
                                