大衆焼肉 聚楽の園

Juraku no Sono

  • Credit Card
  • Smoking
  • English Menu
  • English OK
  • Yakiniku (BBQ),Horumon (Offal)
  • Dinner 4,000 JPY
  • 086-206-5320 (+81-86-206-5320)
  • Monday - Friday 11:30 - 15:00(L.O.14:00, Drink L.O. 15:00) Monday - Friday 17:00 - 23:00(L.O.22:30, Drink L.O. 23:00) Saturday & Sunday & Holiday 11:30 - 23:00(L.O.22:30, Drink L.O. 23:00)
  • Okayama City(Okayama)
    Okayama Denki Kido Higashiyama Main Line Okayama-Ekimae Station 2-minute walk

Free & Instant Reservation

Detailed Course Contents

Dinner

5,500 JPY Course (14 Items)

【無制限飲み放題付】人気部位から〆の麺類、デザートまで満足コース5500円
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:15

tax included

Important Notes

Menu Information

キムチ、ナムル、サンチュ 食べ放題
Appetizer
Ingredients Kimchi, Korean lettuce
ライス(お替り自由)
All-you-can-eat rice
Menu Info You can order as much rice as you want.
牛タン塩
Beef tongue seasoned with salt
Menu Info Meat dish made using the tongue called "Tan," seasoned with salt and grilled.
Ingredients Beef tongue
トントロ
Tontoro (pork neck)
Menu Info Pork dish made using meat cut from the neck called "Toro."
Ingredients Fatty pork
Cooking Bake/Roast
けいちゃん
Tori(chicken)
Ingredients Chicken
Cooking Bake/Roast
BIGハツステーキ
Beef heart steak
Menu Info Thickly cut and grilled beef heart.
Ingredients Beef heart
Cooking Bake/Roast
カルビ
Kalbi (short ribs)
Menu Info Meat dish made using meat cut from the ribs called "Kalbi."
Ingredients Beef boneless short ribs
Cooking Bake/Roast
ハラミ
Harami (skirt)
Menu Info Meat dish made using a cut from the diaphragm called "Harami".
Cooking Bake/Roast
ホルモン4種MIX
Assorted offal, 4 kinds
Menu Info Platter of 4 kinds of offal called "Horumon."
コムタンスープ
Gomtang soup
Menu Info Beef and intestines placed in a soup and stewed for a long time, seasoned with salt and pepper.
Ingredients Beef, Scallion/Green onion/Leek, Daikon radish
Cooking Simmer
名物ミニ白い冷麺
Reimen
Menu Info Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
Ingredients Cold noodles (Korean style)
Cooking Boil, Chill
杏仁豆腐
Almond jelly
Menu Info A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.
Ingredients Apricot kernel, Fresh cream, Milk, Gelatin
Cooking Harden/Congeal

All-You-Can-Drink

アルコール、ソフトドリンク 2時間飲み放題(生ビール含む)
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:30 - 15:00(L.O.14:00, Drink L.O. 15:00)
Monday - Friday 17:00 - 23:00(L.O.22:30, Drink L.O. 23:00)
Saturday & Sunday & Holiday 11:30 - 23:00(L.O.22:30, Drink L.O. 23:00)

Close

Open everyday

Average price

Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • English speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info