大漁食堂 HERO海 熊本駅店

熊本駅に直結する商業施設『肥後よかモン市場』内にあるレストランの一つです。レストラン名にある通り海鮮料理の種類が豊富ですが、海鮮料理に限らず肉料理の種類も豊富で、馬刺しを始め熊本ならではの地元の料理を堪能することが出来ます。 商業施設内の一角に店舗を構えていることもあり、店の広さは所謂典型的な商業施設内のレストランと同程度のように見受けられます。席の構成は、4人向けのテーブル席を基本に、単身者でも気軽に利用できるカウンター席があります。席数は豊富にあるものの、各席の仕切りも比較的多めに設定されているため、大人数での利用はあまり向かないかもしれません。 いずれの料理も、盛り付けは他の居酒屋等でも...見られるようなもので、特段奇を衒ったものやこのレストランならではの盛り付けは見られません。あくまで料理は楽しいひと時を過ごすためのアクセントの一つとして徹底されているように見受けられます。 深夜まで営業しているレストランの一つであり、居酒屋で給仕される典型的な一品料理だけでなくラーメンやカレー等の食事も給仕されるため、夜遅くの食事場所にピッタリなレストランの一つだと思います。常駐するスタッフの数も充分で、比較的空いている時間帯に利用したからか、サービスの質も申し分ありませんでした。 This is one of the restaurants located inside "Higo Yokamon Ichiba", a commercial complex directly connected to Kumamoto Station. As its name suggests, it offers a wide variety of seafood dishes. However, it's not limited to seafood; there are also plenty of meat-based options, including local specialties unique to Kumamoto, such as "Basashi (horse sashimi)". Since the restaurant is situated within a commercial facility, the space feels typical of such locations. The seating consists mainly of four-person tables, with counter seats available for solo diners to use comfortably. Although the number of seats is ample, there are quite a few partitions between tables, so it may not be the best choice for larger groups. The presentation of the dishes is fairly standard, much like what you would find in typical izakaya-style restaurants. There are no overly creative or unique arrangements, which suggests that the dishes are meant to complement a relaxed and enjoyable dining experience rather than take center stage. This restaurant stays open until late at night, serving not only classic izakaya-style small plates but also hearty meals like ramen and curry. It's a convenient option for those looking for a place to eat later in the evening. The number of staff on duty seems sufficient, and perhaps because I visited during a quieter time, the service quality was excellent.

September 2024に訪問

Well, if you are in Kumamoto, and you would like to try something new, you should definitely try basashi (raw horse meat), assuming you can get over the mental hurdle imagining yourself chewing a horse. Unfortunately I did not come at lunch as this restaurant has very reasonably priced basashi set m...enu. At dinner time you only get to sample basashi pretty much as a "side dish", i.e. small portions. I ordered the akami (the leanest part) and it looked like raw tuna but more chewy. It does go well with seafood don.

December 2018に訪問