口コミ一覧
英語で投稿された口コミ（全言語の口コミ件数：48 件）
“Top sophisticated Japanese food culture with traditional technique and knowledge”
So delicious Japanese pufferfish course with collagen-rich cartilage, raw puffer fish, puffer fish soup and rice porridge. Top sophisticated Japanese food culture with traditional technique and knowledge. Grilled puffer fish fin immense with Japanese Sake so called Hirezake is the ultimate gorgeous ...drink. Let's try to enjoy the traditional Japanese food culture!
February 2025に訪問
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“Great food and customer service”
We went as a family to try puffer fish for the first time. We ordered the wild puffer fish, the farm grown puffer fish and the A5 sized wild puffer fish. The food did not disappoint. It was a fresh and had a unique texture to it when compared to other sushi fish that I had. It was great watching... them cook the fish in several different ways such as cooking it in water in the paper basket and the BBQ. The service by the restaurant staff were great with each dished individually prepared. The only downside is the cost but due to puffer fish being illegal back in the UK the experience was worth it.
October 2024に訪問
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“Tourist Trap”
Service is good, portions are a total rip off! My wife and I both ordered the farm raised puffer fish. Came out in two courses, one raw with 6 or 7 very thin slices, the other with end trail pieces to be cooked shabu shabu style in hot water. Left hungry. Offered free drink up to 730 yen with ...positive trip advisor review which I could not in good conscience accept. Avoid this tourist trap!!
February 2020に訪問
“excellent puffer fish in various ways of cooking”
excellent puffer fish in various ways of cooking. also very friendly service. we came here with a 11-month-old, the staffs were friendly enough to accommodate our needs. washroom has no changing facilities but it’s clean enough with a decent counter top for us to change. overall, we were happy ...to do the puffer fish in this restaurant
December 2018に訪問
“Eight course fugu lunch set”
Walked in on a weekday just after they opened at 11:30am without reservation and was able to get in. The place Guenpin 玄品， according to the spelling on their menu hard cover, is one of the many locations scattered around Tokyo. Chose their 8 course lunch set from appetizers, entrees, BBQ, porridge..., everything from the Fugu (puffer fish) which required special skill to prepare, otherwise one risks getting poisoned. The meal is 7020¥ (US$62) is a must try for a foodie. I had Fugu before and enjoy it again while here in Tokyo.
November 2018に訪問
