口コミ一覧
英語で投稿された口コミ（全言語の口コミ件数：31 件）
“Great vegetarian meal in Roppongi”
My travel partners and I don't eat sushi, so finding restaurants that worked for us in Tokyo was challenging. I read about Sougou and figured given that it was vegetarian, it was a good option for us. It was also within walking distance of our hotel. My travel partners and I loved this meal. Each co...urse was interesting and different. The chef/owner is involved in delivering the food to you and explaining what it is and the restaurant in general, has a nice calming vibe. One of the desserts, clear water with fruits, was so outstanding, we're still talking about it. We also ended up back in Tokyo unexpectedly at the end of our trip and booked this place again because we had enjoyed it so much. The menu changes frequently, so we experienced different things than we had the first time. I didn't love all of the courses as much as I had the first time but overall, everything was tasty. I suggest booking the meal option with 9 courses and 2 desserts to ensure it is filling enough.
March 2025に訪問
“Japanese Monk style vegetarian food”
We were in Tokyo for a business meet when our Japanese colleague took us out for a vegetarian lunch. The place has a nice ambience, serves great Japanese vegetarian food. One of the best lunches I had in Tokyo.
October 2024に訪問
“Japanese shojin….for everyone!”
An incredible set meal of exquisitely prepared vegan dishes. Contemporary, fresh and creative offered in Japanese Shojin style…That means that each individual dish is a sensual experience for the palate and the eyes. Owner/chef Daisuke-san comes table side to share the items in each dish. A wonder...ful experience.
April 2024に訪問
“Don’t miss this hidden gem in Roppongi!”
What a wonderful and innovative restaurant! They use high-end ingredients to create a vegetarian meal modeled on traditional Japanese haute cuisine. Don’t miss this if you’re in Roppongi. My wife and I aren’t vegetarians or vegans but we loved this place!
September 2023に訪問
“Our favorite restaurant in Tokyo for experience and food!”
This is a unique experience worth the visit. We sat at the counter and the chef prepared all the dishes in front of us. Each one was exquisitely presented and explained to us. The food is all plant-based and varied by course. The restaurant is pristine. Probably our favorite restaurant of our visit!... Go if you can!
April 2023に訪問
