口コミ一覧
英語で投稿された口コミ（全言語の口コミ件数：76 件）
“My fav Unagi shop in Shinjuku”
Always my favourite go to Unagi place whenever I visit Tokyo. The original shop down the street about 5 mins away has open after a long renovation. Now 2 shops operating in this area. Prompt efficient service. English menu was great for tourist like me. Nasu was excellent nicely charred and delic...ious. The Unagi rice box was yummy
January 2026に訪問
“Worth the long wait”
The food was very yummy, especially the double unaju rice box. Although the food took quite long to come and you would have to call them with the button, it’s an interesting and delicious experience, as an eel only restaurant
December 2025に訪問
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“Great place in shinjuku to eat traditional eel full course meal.”
Great full course eel meal! Each course are all tasty. There are many dishes that are grilled on skewers with different flavors and sauces and not only the ell rice bowl.
March 2023に訪問
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“A good place to get your unaju fix”
We came in around 2pm so it was a late lunch. The place was empty since it was after lunch time. As usual, they don't really speak English, but they do provide us with English menu. We had the special unaju and the chopped eel enaju (which you can eat mixing it with soup if you prefer). The eel was... fantastic, juicy and tender. The taste was delicious, perfect balance of sweet, salty, and a little bit umami taste to it. The only thing lacking was probably the size. It was either we were so hungry due to the late lunch or the size is not that big. The price was around 9,500 yen for 2 people.
March 2023に訪問
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“BEST Unagi we've ever had”
It was our last night in Tokyo and we really wanted to wrap up our travel with a good Japanese meal. Researched and found this local unagi restaurant that was rated very highly and seemed to be popular among locals. The staff were extremely friendly, and tried their best to explain the different una...gi set in basic English. My fiancé rated this as the best meal we had in Tokyo, the eel was the best we've ever tasted. We tried to figure out which skewers to order but decided to ask the staff for their most popular option. Ordered a Umeshu Sake to complement our meal. Every single side dish served were so delicious we finished em' all. The unagi were probably the most juicy and chewy ones we'd had. Hopefully they'd have an English menu translated for future foreign visitors. Highly recommend this restaurant to any one who loves eel!
January 2020に訪問
