しゃぶらく亭 歌舞伎町店

Came for lunch and loved it! This shabu-shabu spot lets you enjoy your own personal hot pot, so you can go at your own pace. The space is super calming-exposed brick, warm lighting, very chill. You can choose from wagyu beef, pork, or both, and dip it in rich sesame or refreshing ponzu sauce. A tot...al win in the heart of Shinjuku. Best part? They're open from noon to 5AM, and it's way more affordable thanI expected.

June 2025に訪問

Right in the middle of Kabukicho's chaos, I stumbled into this peaceful little spot-and I'm so gladl did. Shaburaku-tei Uta feels nostalgic in the best way. It's clean, quiet, and warm--like the kind of place you'd nevet expect to find just steps away from the wildest streets in Tokyo. Once you ste...p inside, the noise disappears. And when that hot pot lands on your table? That's when the magic starts. I ordered the wagyu shabu-shabu course, and wow. Each slice was paper-thin and marbled just right. Dip it in the broth for a few seconds and it melts like butter. The ponzu was sharp and citrusy, the sesame sauce rich enough to drink (no shame-I asked for seconds). The best part? It's affordable and open late. Seriously, finding this kind of quality wagyu at 1am? Pure gold. If you're wandering S®njuku late at night with a craving for something soulful, this is where you want to end up.

June 2025に訪問

Walking through Kabukicho, a sign caught my eye: "WAGYU" Written in big letters, and the price surprisingly low. Curious and hungry, I decided to step inside. The moment I entered, the vibe was unexpectedly warm and relaxed. No pressure, no chaos-just a quiet, welcoming space where things felt thou...ghtfully done. The menu offered both shabu-shabu and sukiyaki, but I went with sukiyaki. Soon, a cast-iron pan arrived with slices of wagyu already laid inside. A sweet soy-based sauce was poured in, filling the air with an incredible aroma. The beef had beautiful marbling and wasn't just tender--it literally melted on my tongue like silk. The sweetness of the broth and the richness of the beef were perfectly balanced, and dipping it into a raw egg added this luxurious, creamy finish. For the price, I honestly didn't expect this level of quality. It was a hidden gem in one of Tokyo's busiest neighborhoods-a comforting and flavorful experience I won't forget.

July 2025に訪問

A friend introduced me to this restaurant. The restaurant has a strong royal atmosphere and looks like a long-established restaurant. And it is spacious, so you can enjoy your meal in a relaxed atmosphere. What makes me happy is that there is one pot for each person! This is a nice consideration fo...r those who are concerned about hygiene. Today's dish Hot pot course of Japanese black beef Roast beef rice bowl Yuzu sherbet The hot pot is spicy enough to make even those who are okay with spicy food feel it is a bit hot. However, it is not only spicy, but also very tasty because of its spice-scented and flavorful spiciness. The meat was also very tasty, with both lean and marbled portions. You can enjoy both light and rich meat. The rice refill is free of charge, so you can fill up even if you don't want to. The roast beef had a rich flavor of meat and the tenderness of the egg was a great match. The yuzu sorbet served after the meal is refreshing and cool, and will reset your mouth deliciously. Shabu-shabu served elegantly in the middle of Kabukicho. Highly recommended.

June 2025に訪問