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英語で投稿された口コミ（全言語の口コミ件数：334 件）
“I tasting Kobe beef in his Kingdom city!”
It's really a show look the elegant and kindly chef making a prelibatous lunch in front of you and with professionality advise the best pairing to enjoy food and vegetables. I had taking a small size of Kobe beef really tasty that literally melted in your mouth accompanied with various vegetables, a... soup, mixed salad all sipping an excellent Australian red wine. If you want to try an excellent Kobe in his city kingdom I advise absolutely to come here. All the staff it was very professional and I don't waiting many time for sit, price honest for this elegant location
July 2025に訪問
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“Mouriya Sannomiya”
Kobe, a wonderful and illuminated city, with an cosmopolitan atmosphere and the best marbled meat in Japan, offers in this restaurant an amazing and delightful experience. Good taste highly recommend.
August 2025に訪問
“Meat for non meat eaters”
Dining at Mouriya Sannomiya was an unforgettable experience. The food was absolutely delicious—each bite of the Kobe beef melted in our mouths, showcasing its unparalleled quality. My wife, who rarely eats meat, not only tried it but devoured it, which speaks volumes about how exceptional the meal w...as. She was not grossed out at all, but instead thoroughly impressed. The staff were incredibly attentive, catering to our every need and ensuring we had a seamless dining experience. Yes, it’s pricey, but for anyone seeking the real Kobe beef experience, it’s worth every yen. Mouriya Sannomiya truly lives up to its reputation. Highly recommend!
January 2025に訪問
“Kobe experience”
The kobe ribeye steak is perfect . The ratio between fat and lean meat is perfectly balance. A must try when visiting kobe japan
December 2024に訪問
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“Awesome Kobe Beef - a once in a lifetime experience ”
This restaurant is awesome. Staff very friendly and helpful giving us tips on how to best enjoy the beef. We went for Kobe Filet. Sirloin, Ribeye and two Wagyu Sirloins and they were amazing. Thinking back, we probably also should have tried a cube or a rump steak. This restaurant visit while surel...y being on the pricey side of culinary things rounded up a truly awesome stay in Japan. If I happen to return to Kobe, I will definitely visit this restaurant again. One side note: We arrived at 5.00 pm and were a bit lucky to get a table. From 7.00 pm they're usually booked out, so better try to get a reservation
May 2024に訪問
